Sodexo · 1 day ago
Manager 2, Regional Operations Support / ROSI
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Responsibilities
Manage the daily food production including production planning and controls
Ensure Sodexo Culinary Standards including recipe compliance and food quality
Manage food costing, controls and compliance
Develop menus and manage inventory
Have high expectations for customer service and quality of food
Have the ability and willingness to develop and train front-line employees
Have a passion for food and innovation
Have knowledge of special diets and allergens
Knowledge of Sodexo Food Management System (FMS) is preferred
Qualification
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Required
Bachelor's Degree in a relevant field or equivalent experience
3 years basic management experience
3 years work experience in facilities (e.g., maintenance, plant operations, engineering services, grounds, custodial/environmental, or transportation) or food (e.g., food services or operations, concessions, retail sales, store operations, or vending) services, CTM, or Clinical Nutrition
Preferred
Knowledge of Sodexo Food Management System (FMS)
Benefits
Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement
Company
Sodexo
Sodexo is now the worldwide leader in Quality of Life services.
H1B Sponsorship
Sodexo has a track record of offering H1B sponsorships. Please note that this does not
guarantee sponsorship for this specific role. Below presents additional info for your
reference. (Data Powered by US Department of Labor)
Distribution of Different Job Fields Receiving Sponsorship
Represents job field similar to this job
Trends of Total Sponsorships
2023 (7)
2022 (20)
2021 (16)
2020 (8)
Funding
Current Stage
Public CompanyTotal Funding
$488.3M2024-07-25Post Ipo Debt· $488.3M
2002-04-12IPO
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