Ford's Garage · 4 months ago
Expeditor
Ford's Garage is dedicated to providing an innovative and entertaining dining experience for its guests. The Expeditor is responsible for ensuring timely food order preparation and delivery, while maintaining communication with service and kitchen teams to meet guest requests and company standards.
ConfectioneryFood and BeverageFood DeliveryRestaurants
Responsibilities
Believes in and follows all Employee Handbook standards and expectations
This position requires attendance as scheduled and policy and procedure compliance
Perform opening set up, running side work and closing duties
Maintain a neat and orderly work area
Perform job functions with accordance to performance standards
Perform other related duties as assigned by the General Manager/Department Manager
Work with "team work" always in mind
Ensure the highest quality preparation and presentation of food items
Serve hot food hot and cold food cold every time
Manage the preparation of all re-cooks and special order requests
Expedite the service of food to to-go, dining room, and bar areas
Utilize the expo tickets effectively in order to maintain the flow of service, control cost/waste, and build sales
Organize the table orders in the expo area according to the tickets
Complete specific side work and station maintenance
Follow all safety and sanitation guidelines at all times
Support the service team in a way as to create new and repeat business and avoid guest complaints
Qualification
Required
Kitchen experience required, preferably in a high-volume atmosphere
Knowledge of basic restaurant hospitality and fully engaged, service minded attitude
Food Safety certification, as state law requires
Good hearing for safety and accurate communication (with or without accommodation)
Must be able to read, write and speak in English
Must have reliable transportation to and from work
Basic computer usage skills
Organization and Time Management Skills
Must be alert to the Team member and Guest's needs
Must possess Excellent Communication Skills
Must possess strong leadership abilities
Must possess valid food safety certification or any other food/alcohol certification if required by state law
Compliance with our dress and appearance policy including black slip resistant shoes
Ability to pass general information and department test (test score of 90% of higher)
Able to lift at least 50 pounds
Prolonged periods standing
Company
Ford's Garage
Ford's Garage is a themed American restaurant that specialises in premium burgers and craft beer.
Funding
Current Stage
Growth StageTotal Funding
unknown2016-01-01Series B
Recent News
Lane Report | Kentucky Business & Economic News
2025-11-05
2025-11-04
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