Berry Austin *Cashier* - $17.35/HOUR - Austin Bergstrom International Airport jobs in United States
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Paradies Lagardère · 1 week ago

Berry Austin *Cashier* - $17.35/HOUR - Austin Bergstrom International Airport

Paradies Lagardère is a company focused on providing exceptional customer experiences in the food and beverage sector. The Cashier/Snack Bar Associate is responsible for greeting guests, processing transactions accurately, and ensuring a positive dining experience while adhering to company service standards.

Hospitality

Responsibilities

Must have a passion for the guest!
Must say “Yes”, “Please”, and “Thank You”!
Must smile often!
Exceed First Class Service standards and behavior with guests, business partners, and peers
Maintain a professional company image by adhering to all grooming and uniform guidelines, including slip resistant shoes
Warmly greets, acknowledges, and takes guests drink and food order within 30 seconds of them entering the concept, offering recommendations to complement their order. Confirm order and modifications with the guests prior to processing the payment
Accurately total, process and collect payments from guests to include, but not limited to, using the point-of-sale system
Handles money, processes credit and debit card, makes change, while complying with the company’s Cash Handling and Loss Prevention Standard Operating Procedures
Cleanup, and documentation
Knowledgeable and enthusiastic about the restaurant's menu and products
Ensure guest satisfaction and work to resolve any guest issues or concerns enlisting the assistance of a Manager, if necessary, immediately
Respond to guest inquiries and requests in a timely, friendly, and efficient manner
Assist with new team member training by positively reinforcing successful performance and helping as needed
Support other areas of the restaurant as requested, such as seating customers, answering telephones, stock work
Actively participate in the food safety programs, including proper cleaning and sanitation of assigned location and keeping accurate food safety logs
Maintain a clean and organized work environment that is free of safety hazards. Duties may include, but are not limited to removing trash, sweeping, mopping, and cleaning dishes
Ensure area is well stocked, rotating product, as necessary
Receive positive Secret Shopper scores
Ask correct SMG related questions for positive comments
Be compliant with all local, state, federal laws and regulation including those relating to food safety
Other duties as assigned

Qualification

Customer servicePoint-of-sale systemFoodBeverage experienceServSafe certificationEffective communicationTeam collaborationProblem-solvingPositive interpersonal skillsSelf-motivation

Required

High School diploma or GED is required
Must have a passion for the guest!
Must say 'Yes', 'Please', and 'Thank You'!
Must smile often!
Exceed First Class Service standards and behavior with guests, business partners, and peers
Maintain a professional company image by adhering to all grooming and uniform guidelines, including slip resistant shoes
Warmly greets, acknowledges, and takes guests drink and food order within 30 seconds of them entering the concept, offering recommendations to complement their order
Confirm order and modifications with the guests prior to processing the payment
Accurately total, process and collect payments from guests to include, but not limited to, using the point-of-sale system
Handles money, processes credit and debit card, makes change, while complying with the company's Cash Handling and Loss Prevention Standard Operating Procedures
Knowledgeable and enthusiastic about the restaurant's menu and products
Ensure guest satisfaction and work to resolve any guest issues or concerns enlisting the assistance of a Manager, if necessary, immediately
Respond to guest inquiries and requests in a timely, friendly, and efficient manner
Assist with new team member training by positively reinforcing successful performance and helping as needed
Support other areas of the restaurant as requested, such as seating customers, answering telephones, stock work
Actively participate in the food safety programs, including proper cleaning and sanitation of assigned location and keeping accurate food safety logs
Maintain a clean and organized work environment that is free of safety hazards
Ensure area is well stocked, rotating product, as necessary
Receive positive Secret Shopper scores
Ask correct SMG related questions for positive comments
Be compliant with all local, state, federal laws and regulation including those relating to food safety
Ability to work various shifts in a 7/365 team-oriented environment
Excellent customer service skills and an ability to communicate effectively, in English
Strong self-motivation, leadership, and organizational skills
Positive interpersonal skills
Self-starter able to prioritize and handle various tasks simultaneously
Ability to adapt to changing priorities and unexpected situations
Proficiency required in reading, writing, and mathematics, in English
Ability to lift a minimum of 25 lbs. perform essential job functions such as standing, bending, reaching, climbing on a ladder, and walking long distances
Standing for long periods of time and the ability to work in an environment with varying temperatures

Preferred

Food and Beverage experience is preferred but not required
ServSafe certification or equivalent preferred
Team Player: Works well as a member of a group
Enthusiastic: Shows intense and eager enjoyment and interest
Dedicated: Devoted to a task or purpose with loyalty or integrity
Peer Recognition: Inspired to perform well by the praise of coworkers
Growth Opportunities: Inspired to perform well by the chance to take on more responsibility
Entrepreneurial Spirit: Inspired to perform well by an ability to drive new ventures within the business

Company

Paradies Lagardère

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Paradies Lagardère is the North American division of Lagardère Travel Retail, a global leader operating more than 4,900 stores across Travel Essentials, Duty Free & Fashion and Foodservice in airports, railway stations and other concessions in 51 countries worldwide.

Funding

Current Stage
Late Stage

Leadership Team

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Gregg Paradies
President and CEO
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John Jamison
EVP and Chief Financial Officer
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Company data provided by crunchbase