HP Hood LLC · 2 months ago
Skilled Labor - VN Float (Blender Deck/ Cheese Room Operator)
Vernon, NY
Full-time
Onsite
New Grad, Entry Level
$26.32/hr - $27.07/hrHP Hood is one of the largest and most trusted food and beverage manufacturers in the United States, founded in 1846. They are seeking a Skilled Labor - VN Float (Blender Deck/Cheese Room Operator) who will be responsible for operating and maintaining equipment in the blending and cheese room operations, ensuring compliance with safety and quality standards.
Food and BeverageFood ProcessingOrganic
No H1B
Responsibilities
Blender Deck: This job includes the cooling of cottage cheese curd and blending it with CO2, cheese dressing, fruit, and flavors according to plant SOPs and formulation
Candidates will be required to understand the following operational needs
They must have the ability to perform the tear down, set up, hand wash, CIP, and sanitize of all equipment and circuits associated with the blending operation
General knowledge of the cheese room and work in conjunction with the Cheese Room Operators and Filler Operators to ensure an efficient operation
Maintain all documented information as per SQF requirements
Keep all work areas neat and clean at all time, to conform to GMP and SQF requirements
Understand and follow all safety procedures, always wear proper PPE, and never put yourself or other employees in harm’s way
Must stay until job is completed or relieved
Must perform any other assignments given by Foreman or Supervisor in charge
Cheese Room Operator: This job includes setting, cutting, cooking, and transferring of cottage cheese vats according to plant SOPs for each step
Candidates will be required to understand the following operational needs
They must have the ability to CIP all circuits in cheese operation and whey transferring
General knowledge of the blending deck operation and work in conjunction with Blending Deck Operators to ensure an efficient operation
Maintain all documented information as per SQF requirements
Keep all work areas neat and clean at all times, to conform to GMP and SQF requirements
Understand and follow all safety procedures, always wear proper PPE, and never put yourself or other employees in harm’s way
Must stay until job is completed or relieved
Must perform any other assignments by a Supervisor or Foreman
Qualification
Required
Ability to perform the tear down, set up, hand wash, CIP, and sanitize of all equipment and circuits associated with the blending operation
General knowledge of the cheese room and work in conjunction with the Cheese Room Operators and Filler Operators to ensure an efficient operation
Maintain all documented information as per SQF requirements
Keep all work areas neat and clean at all times, to conform to GMP and SQF requirements
Understand and follow all safety procedures, always wear proper PPE, and never put yourself or other employees in harm's way
Must stay until job is completed or relieved
Must perform any other assignments given by Foreman or Supervisor in charge
Ability to CIP all circuits in cheese operation and whey transferring
General knowledge of the blending deck operation and work in conjunction with Blending Deck Operators to ensure an efficient operation
Benefits
Health
Dental
Vision
Wellness programs
Employee discounts
Retirement plans
Tuition reimbursement
Ongoing development
Advancement opportunities
Company
HP Hood LLC
For more than 175 years, the name Hood® has been synonymous with fresh, quality dairy products that taste great.
Founded in 1846
1001-5000 employees
Funding
Current Stage
Late StageTotal Funding
$0.35MKey Investors
Northeast Dairy Business Innovation Center (NE-DBIC)
2024-11-22Grant· $0.35M
Leadership Team
R
Richard Larson
Chief Engineer
S
Steve Bashaw
Chief Engineer
Recent News
vermontbiz.com
2025-12-01
2025-08-18
EIN Presswire
2025-07-09
Company data provided by crunchbase