Bishop's Lodge, Auberge Collection · 1 day ago
Catering Sales Manager
Bishop’s Lodge, Auberge Collection is a luxurious retreat in Santa Fe, New Mexico, offering unique experiences and amenities. The Catering Sales Manager will drive catering sales efforts, cultivate client relationships, manage catering budgets, and ensure the successful execution of events.
Hospitality
Responsibilities
Cultivate and maintain relationships with clients, understanding their needs, preferences, and event requirements to ensure satisfaction and repeat business
Generate leads, negotiate contracts, and close sales for catering services, utilizing marketing strategies and promotional activities to drive revenue growth
Collaborate with clients and internal teams to plan and coordinate all aspects of catering events, including menu selection, logistics, staffing, and execution
Develop and manage catering budgets, pricing structures, and profit margins, ensuring profitability while meeting client expectations and quality standards
Conduct post-event evaluations and gather client feedback to assess satisfaction levels, identify areas for improvement, and enhance future event planning and execution
Qualification
Required
Associate's degree or above in business, event coordinating, culinary arts, hospitality, or a related field or equivalent experience
Proven track record of building and maintaining business relationships that result in sales
Preferred
Experience in a luxury hotel or environment preferred
Company
Bishop's Lodge, Auberge Collection
This thoughtfully restored and reimagined mountain treasure draws on a century of tradition with a fresh and relevant perspective.
Funding
Current Stage
Growth StageCompany data provided by crunchbase