JBS USA · 16 hours ago
QA TECHNICIAN 3RD SHIFT
JBS Prepared Foods, part of JBS USA, is a leading meat company seeking a 3rd Shift Quality and Assurance Technician. This role focuses on maintaining product quality and compliance, ensuring that customers receive high-quality products while supporting various operational audits and sanitation programs.
Food and BeverageFood ProcessingIndustrialOrganic Food
Responsibilities
Work with the sanitation supervisor in maintaining various components of the sanitation program including but not limited to chemical titration, MSS documentation, pre-operational inspections, sample collections (ATP/APC), working with the USDA during pre-op inspections
Inspecting retained products to ensure they have been produced to product specifications when time permits
Reviewing daily documentation for accuracy and compliance and filing in designated manner
Assist with 2nd shift end of shift tasks and 1st shift start up tasks
Support of various audits: SQF, P12, customer
Ensure all staff within the facility follow GMP requirements
Monitor various smokehouse operations for compliance. These will include at a minimum: drench titration, end temperature readings, product characteristics, tempering temperatures/times
Monitor facility for temperatures and site security concerns
Inspect and release maintenance work upon completion
Department Inventory tracking
Various additional projects as time permits
Qualification
Required
Work regularly in temperatures are near or below freezing (Coolers, Loading Dock Freezer)
Work in damp/wet or cold conditions (20-30 Degrees-Fabrication)
Work in areas that require you to lift, pull, or push 50 lbs
Work with sharp knives or a cutting tool
Willing and capable of working overtime when necessary
Available to work day and Nights
Willing and capable of working Weekends
LIFTING/ PUSHING/PULLING – 10 lbs. -50 lbs. production
NEUTRAL WRIST-Repetitive hand motions and grasping
REACHING – Reaching for product on the conveyor belt with hooks, reaching for boxes, or bags
STANDING – Constant standing for 8 to 10 hours per day, 6 days a week (Loading dock 7 days as needed per schedule.) (2 allowed breaks are scheduled based on the union contract and operational requirements.)
Subjected to hot/cold and wet environments
Must have the ability to climb stairs, ladders, etc
Good attendance and safety records
Company
JBS USA
JBS USA is a multinational company that processes beef, pork, and lamb.
Funding
Current Stage
Late StageRecent News
2025-11-26
Food Business News
2025-08-15
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