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Grassland Dairy Products, Inc. · 2 months ago

Lab Technician - 1st shift

Greenwood, WI

Full-time

Onsite

New Grad, Entry Level

$19/hr - $23/hr

Grassland Dairy Products, Inc. is seeking a highly motivated and detail-oriented Lab Technician to join their team. The Lab Technician will conduct routine laboratory tests and analysis to ensure the quality and safety of dairy products.

Consumer GoodsFood and BeverageManufacturing

Responsibilities

Comply with applicable good manufacturing, safety, food safety and quality assurance practices

Maintain proper documentation in all formats of recordkeeping in a legible manner

Gather, prepare, and analyze in process, incoming and finished products for analytical and microbiological components as required

Gather and analyze environmental samples such as sponges, air, and water

Submit samples to customers and outside testing labs as required

Prepare agar and reagents for lab testing

Evaluate keeping quality samples

Generate COA’s based on lab results

Perform plant wide quality audits & inspections to ensure all employees are complying with good manufacturing, safety, food safety and quality assurance practices

Qualification

Laboratory testingQuality assuranceMicrobiological analysisDocumentation skillsBasic computer skillsAttention to detailOrganizational skillsEffective communication

Required

Comply with applicable good manufacturing, safety, food safety and quality assurance practices

Maintain proper documentation in all formats of recordkeeping in a legible manner

Gather, prepare, and analyze in process, incoming and finished products for analytical and microbiological components as required

Gather and analyze environmental samples such as sponges, air, and water

Submit samples to customers and outside testing labs as required

Prepare agar and reagents for lab testing

Evaluate keeping quality samples

Generate COA's based on lab results

Perform plant wide quality audits & inspections to ensure all employees are complying with good manufacturing, safety, food safety and quality assurance practices

Exceptional attention to detail and strong organizational skills

Ability to adapt effectively with a continually changing and demanding environment

Must be able to demonstrate an ability and willingness to communicate effectively in order to maintain high levels of Safety, Quality and Efficiency

Basic computer skills

Demonstrate the Qualified Individuals responsibilities for the Preventative Control - Cleaning and Sanitation Program