USAJOBS · 3 months ago
Waiter (Banquets) NA-1
USAJOBS is seeking a Waiter (Banquets) to work within the Fort Gordon Business Operations Division. The role involves servicing banquets, setting up and breaking down banquet settings, and providing food and beverage service under supervision.
ConsultingGovernmentHuman ResourcesInformation TechnologyInternetStaffing Agency
Responsibilities
Works under close supervision of the banquet supervisor or leader who provides specific instruction for task to be performed
This position is basically waiter work, with fewer procedure requirements than those involved in positions in restaurant, café or bar operations
Performs routine duties of servicing banquets either by providing for set menu banquets or taking individual orders
Involved in setting up and breaking down banquet settings and replenishing beverages
Stands, walks, and stoops and stretches, usually for long period of time, handling food and beverage trays and food containers, seldom weighing more than 40 pounds
Qualification
Required
Must meet the state/local age requirement for the serving of alcoholic beverages, (18 years old)
No prior training or work experience required
Must be able to follow simple oral and/or written instructions
Must be physically able to stand, stoop, bend, walk and do moderate lifting for long periods of time
Must be able to hear the conversational voice
Benefits
Enrollment in health and life insurance
Participation in 401k and retirement plans
Paid personal time off and federal holidays
Access to some on-base facilities, including fitness centers, libraries, and many other amenities
Company
USAJOBS
USAJOBS enables federal job seekers to access job opportunities across hundreds of federal agencies and organizations.
Funding
Current Stage
Late StageRecent News
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