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Bashas' · 2 months ago

047 - Bashas' Meat Team Lead - Palisades Blvd & Saguaro

Fountain Hills, AZ, United States

Full-time, Part-time

Onsite

Mid Level

Bashas' is seeking a Meat Team Lead to oversee day-to-day operations in the Meat and Seafood departments. The role involves directing personnel, achieving sales goals, and ensuring excellent customer service while maintaining compliance with health regulations.

RetailWholesale

Responsibilities

Selecting and training new team members

Scheduling meat department personnel

Executing, communicating and supporting all merchandising programs

Providing excellent knowledge of all fresh, processed and packaged meat and cheese products offered for sale

Serving as the leader of his/her department, and as such an excellent role model, coach, performance evaluator and trainer for his/her team

Creating department budgets and tracking financial reports (e.g. profit and loss, sales and expenses)

Ordering products and supplies, auditing all products delivered, ensuring proper shelf stock levels for our customers and minimum levels of product shrink

Producing product, able to cut and package fresh meat, pork, poultry, fish and cheese items

Ensuring compliance with heath department and weights and measures department requirements

Merchandising the department, service cases, self-service cases, frozen cases and wall deli cases according to department, store and company guidelines

Achieving department sales and profits goals

Controlling department labor, inventory, product out of stocks and shrink

Ensuring that safety equipment is maintained and used, and members act in accordance with company safety guidelines

All other related duties as assigned

Qualification

Meat department managementCustomer service excellenceProduct orderingInventoryTeam trainingBudget creationTrackingLeadership

Required

Must be 18 years of age

Must be 21 years of age for any position that serves alcohol