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George's, Inc. · 2 months ago

QA TECHNICIAN I - grade 3

Cassville, MO

Full-time

Onsite

New Grad, Entry Level

George's, Inc. is committed to bringing passion and customer focus to the business. The QA Technician is responsible for driving sustainable growth by maintaining quality requirements according to company policies, customers, industry, and regulatory specifications.

Food Processing

Responsibilities

Maneuver and perform evaluations of samples

Assist with the monitoring of antimicrobial levels throughout production areas to withstand compliance with Safety and Suitable

Support facility Food Safety/Regulatory Compliance programs such as Hazard Analysis Critical Control Point (HACCP), Sanitation Standard Operation Procedures (SSOP’s), and Sanitation Performance Standards (SPS) via monitoring and verifying. Assure monitoring instruments, i.e., thermometers, etc. are accurately calibrated

Provide verification services in the areas of receiving, storage of ingredients, packaging and raw materials, Good Manufacturing Practices (GMP’s), net weights, proper labeling, quality characteristics. Verification may include additional monitoring as a verification step

Maintain records, processes, procedures including responsibility for data entry of specific quality-related information

Effectively communicate inspection findings and observations

Suspend production upon discovery of improper insanitary conditions, out of control, or if positive control in question

Retain product that does not conform to USDA, George’s, or customer requirements

Follow all safety rules and practices

Perform other duties as assigned