HP Hood LLC · 2 months ago
Maintenance Mechanic
HP Hood is one of the largest and most trusted food and beverage manufacturers in the United States, and they are seeking a Maintenance Mechanic to ensure the daily operations of equipment in a production setting. The role involves maintaining equipment, adhering to safety policies, and supporting food safety and quality standards.
Food and BeverageFood ProcessingOrganic
Responsibilities
The Maintenance Mechanic will ensure on time start-up of equipment
Expedite all categories 3 & 4 (Food Quality/Food & Employee Safety) Work Orders and maintain High Risk Work Permits per SQF
Adherence to all plant GMP and sanitation policies
Compliance with all OSHA regulations as well as 100% plant safety policies
Working knowledge of WWTP operations and able to maintain and complete required environmental paperwork
Assist in designing, improving, and installing equipment and systems to improve plant quality, safety, and production needs
Responsible for the repair of all equipment breakdowns, preventative maintenance programs, and general repair
General maintenance including building repairs, plumbing, electrical work, boiler maintenance
Responsible for the operation, maintenance and general repairs to the anhydrous ammonia system
Must provide your own small hand tools
Must pass pulmonary function/respiratory test annually
Attend scheduled meetings and mandatory training as required
Perform Central Sanitizer, House Water, and Cheese Water chemical testing each shift
Support SQF by maintaining food safety and food quality through completing job tasks and maintaining the work area in a sanitary manner
Maintain all documented information as per SQF requirements
Work overtime, as needed, which will require an obligation from you to fulfill
Carry out all additional duties assigned by a supervisor or foreman
Understand and follow all safety procedures, always wear proper PPE, never put yourself or other employees in harm’s way
Qualification
Required
Ensure on time start-up of equipment
Expedite all categories 3 & 4 (Food Quality/Food & Employee Safety) Work Orders and maintain High Risk Work Permits per SQF
Adherence to all plant GMP and sanitation policies
Compliance with all OSHA regulations as well as 100% plant safety policies
Working knowledge of WWTP operations and able to maintain and complete required environmental paperwork
Assist in designing, improving, and installing equipment and systems to improve plant quality, safety, and production needs
Responsible for the repair of all equipment breakdowns, preventative maintenance programs, and general repair
General maintenance including building repairs, plumbing, electrical work, boiler maintenance
Responsible for the operation, maintenance and general repairs to the anhydrous ammonia system
Must provide your own small hand tools
Must pass pulmonary function/respiratory test annually
Attend scheduled meetings and mandatory training as required
Perform Central Sanitizer, House Water, and Cheese Water chemical testing each shift
Support SQF by maintaining food safety and food quality through completing job tasks and maintaining the work area in a sanitary manner
Maintain all documented information as per SQF requirements
Work overtime, as needed, which will require an obligation from you to fulfill
Carry out all additional duties assigned by a supervisor or foreman
Understand and follow all safety procedures, always wear proper PPE, never put yourself or other employees in harm's way
Benefits
Health
Dental
Vision
Wellness programs
Employee discounts
Retirement plans
Tuition reimbursement
Ongoing development
Advancement opportunities
Company
HP Hood LLC
For more than 175 years, the name Hood® has been synonymous with fresh, quality dairy products that taste great.
Funding
Current Stage
Late StageTotal Funding
$0.35MKey Investors
Northeast Dairy Business Innovation Center (NE-DBIC)
2024-11-22Grant· $0.35M
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