Jimmy's Gourmet Bakery · 1 month ago
Quality Systems Technician
East Brunswick, NJ
Full-time
Onsite
New Grad, Entry Level
$19.75/hr - $22/hrJimmy's Gourmet Bakery is committed to quality and safety in their products, and they are seeking a Quality Systems Technician to ensure compliance with industry standards. The role involves conducting inspections, analyzing production data, and promoting improvements in the manufacturing process.
Food and BeverageSnack Food
Responsibilities
Ensures that products meet federal, state, and local government safety and quality standards
Samples the units manufactured and analyzes samples for defects, when necessary
Keeps a close watch on the manufacturing process looking out for areas of improvement
Promotes flawless manufacturing throughout the organization
Inspects facilities for compliance with standards, determining methods to resolve any issues that arise
Conducts and documents quality checks and inspections throughout the facility
Reviews information from production lines to identify quality problems
Analyzes the data and recommends changes to production process or quality controls to eliminate the problem
Qualification
Required
Ensures that products meet federal, state, and local government safety and quality standards
Samples the units manufactured and analyzes samples for defects, when necessary
Keeps a close watch on the manufacturing process looking out for areas of improvement
Promotes flawless manufacturing throughout the organization
Inspects facilities for compliance with standards, determining methods to resolve any issues that arise
Conducts and documents quality checks and inspections throughout the facility
Reviews information from production lines to identify quality problems
Analyzes the data and recommends changes to production process or quality controls to eliminate the problem
Positive attitude and pleasant personality with ability to efficiently, and effectively communicate (face to face, via phone or email) with diverse populations and levels of staff, including outside vendors, customers, and auditors
Keeps emotions under control and exhibits professional behavior
Understands the principles, practices, procedures, and standards that are customary within the food industry and mandated by government regulations
Familiarity with Hazard Analysis and Critical Control Points (HACCP) management system and the standards set by the GFSI are required
Bilingual required: English and Spanish
Above average concentration/intensity
Above average memory
Ability to work in a constant state of alertness and safe manner
Use tools and equipment properly
Operate only machines and tools you are trained or certified to use
Regularly clean and maintain equipment to prevent accidents
If you notice any hazards or unsafe conditions, report them promptly
Always wear the appropriate safety equipment for your job
Stay alert and pay attention to your environment
Avoid distraction and be mindful of potential risks
Benefits
Competitive pay and performance bonuses
401(k) with company match
Health, dental, and vision insurance
Company-paid life insurance and EAP support
Generous PTO and career growth opportunities
Company
Jimmy's Gourmet Bakery
Jimmy’s Gourmet Bakery is a wholesale bakery and private label partner trusted by top retailers, in-store bakeries, and foodservice operators.
Founded in 1997
501-1000 employees
Funding
Current Stage
Late StageLeadership Team
Deborah Kinzley
CFO
Company data provided by crunchbase