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Crestline Hotels & Resorts · 1 month ago

Restaurant A Host/Hostess

Los Angeles, CA

Full-time

Onsite

New Grad, Entry Level

$22.50/hr - $22.50/hr

Crestline Hotels & Resorts has re-launched The Delphi Hotel in Downtown Los Angeles, featuring a new dining concept and rooftop experience. The Host/Hostess will be responsible for greeting and seating guests, ensuring a smooth dining experience, and maintaining a professional demeanor while working with the serving staff.

HospitalityHotel

Responsibilities

Check restaurant for proper set-up upon arrival

Check micro machines to make sure they are set to the proper menu

Fill out floor plan by checking station rotation chart. Assign sidework schedule on floor plan. Post floor plan at host stand

Fill out menu class form, gather specials and daily information from expeditor or food production manager. Conduct menu class

Seat guests following a rotation of stations, issue menus. If there is an extra seat, and no DRA, remove the extra silverware and return them to credenza

Record number of guests on guest flow chart per station. Next in rotation should be marked on this sheet

Know micro procedure if applicable

Check opening sidework before sending servers on break

Set micro machines to next shift’s menu and turn machines off

Be familiar with hotel facilities and their location and hours of operation or where to direct guests to find this information. Know directions to get to hotel

Each employee is expected to carry out all reasonable requests by management that the employee is capable of performing