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Brookshire Grocery Company · 1 month ago

FRESH Assistant Bakery Manager

Longview,TX - 3121 N. Eastman Rd.

Full-time

Onsite

Entry Level

1+ years exp

Brookshire Grocery Company (BGC) is committed to building a community where employees can thrive. The FRESH Assistant Bakery Manager is responsible for ensuring baked goods are prepared and displayed according to company standards while promoting sales and customer service in the bakery department.

Retail

Responsibilities

Works in conjunction with upper management to train and develop partners, schedule, plan, assign, and direct work

Supports upper management with the review of historical data regarding sales, ads and promotions. Co-manages inventory using item management processes to ensure satisfactory in-stock levels. May review profit and loss, sales, shrink, and labor data with department manager

Indirectly responsible for maintaining and improving sales performance, financial results, public relations, product quality, and work standards

Enforces quality control and food safety standards and ensures dated products are stocked and rotated properly. Makes fine judgements about aroma, flavor, taste, texture, and color to inspect baked goods for quality

Helps with all aspects of bakery production including preparing, packaging, labeling, catering, and occasional delivery of baked goods

Uses creativity to decorate baked goods, promote themes, and merchandise product through appealing displays

Checks inventory on trucks, unloads products, and ensures accuracy of inventory, product ordering, and associated paperwork

Promotes product sales through use of suggestive selling initiatives and appealing product displays

Provides friendly and customer-service-oriented attitude by greeting customers, answering questions and taking special order requests by phone and in person

Maintains clean, safe and sanitary working and shopping environment by adhering to Company safety procedures

Qualification

Bakery operationsFood safety certificationManager Food Safety certificationMathematical skillsCustomer service skillsLeadership abilitiesMulti-taskingHazard awarenessTool operationCommunication skills

Required

High school Diploma or GED and one or more years of related experience; or an equivalent combination of experience and/or higher education required

Minimum of 18 years of age required

Partners must be 21 years of age or older to drive for Company business in accordance with the BGC Business Driver Policy

Food Handler certification required

Manager Food Safety certification required

Intermediate knowledge of bakery, pastry, and coffee/gelato operations

Basic mathematical skills

Ability to lead and motivate others

Ability to conduct on-the-job training, instruct in use of tools or equipment, and demonstrate procedures

Ability to multi-task and work in a fast-paced environment

Ability to effectively communicate (in written and verbal form) with partners, customers, and vendors

Ability to safely operate hazardous tools and equipment such as a bread slicer, commercial oven, etc

Ability to read and operate digital equipment, meters, dials, and/or calibrated scales

Ability to use precision and non-precision hand tools

Ability to work flexible schedules including nights, weekends and holidays

Must be attentive to potential hazards and remedy or place appropriate warning signs or devices around or near the hazard as soon as is reasonably possible

Must report any potential hazards that cannot be immediately remedied to a supervisor