B. F. Saul Company Hospitality Group · 1 month ago
Food Runner/Busser - Wren Tysons
Tysons, Virginia
Full-time
Onsite
New Grad, Entry LevelB. F. Saul Company Hospitality Group is a subsidiary of the largest private real estate company in the Washington, D.C. area, operating over 20 business class hotels. The Food Runner/Busser position is responsible for assisting restaurant staff in clearing and resetting tables efficiently while ensuring guest satisfaction and adhering to health regulations.
Association
Responsibilities
Greets all guests in a courteous and friendly manner
Anticipates and responds to guests needs in a positive and timely manner while providing the highest level of service to the guest
Assists other team members as necessary to meet guest needs
Understands and follows B. F. Saul Company Hospitality Group guest service recovery program
Responsible for clearing and wiping down tables and counters, disposal of garbage, cleaning floors, picking up dishes and glass wear, and re-stocking as necessary
Transfers full tubs to the dish room, and assists other restaurant and kitchen staff as needed
Maintains a clean and safe work area, and handles all beverage/food in compliance with B. F. Saul Company Hospitality Group, brand, local, state and federal regulations
Assist in maintaining sanitation and cleanliness of the restaurant, kitchen, and dish room
Follow all B. F. Saul Company Hospitality Group procedures for guest/team member incidents
Knowledgeable of hotel emergency procedures
Produces required volume of work by planning, organizing and prioritizing work duties
Adheres to B. F. Saul Company Hospitality Group grooming and appearance standards, and general work rules and department procedures
Attends all required department and hotel meetings and adheres to B. F. Saul Company Hospitality Group attendance policy
Completes all required side work, and takes initiative to jump in to assist servers, dishwashers, or other restaurant staff as needed
Works as a team player and actively contributes to the success of the guest’s experience
Qualification
Required
Assists restaurant staff in clearing and resetting tables in an efficient and courteous manner
Adheres to all health regulations
Stocks necessary supplies
Performs basic restaurant cleaning duties
Greets all guests in a courteous and friendly manner
Anticipates and responds to guests needs in a positive and timely manner while providing the highest level of service to the guest
Assists other team members as necessary to meet guest needs
Understands and follows B. F. Saul Company Hospitality Group guest service recovery program
Responsible for clearing and wiping down tables and counters
Disposal of garbage
Cleaning floors
Picking up dishes and glass wear
Re-stocking as necessary
Transfers full tubs to the dish room
Assists other restaurant and kitchen staff as needed
Maintains a clean and safe work area
Handles all beverage/food in compliance with B. F. Saul Company Hospitality Group, brand, local, state and federal regulations
Assists in maintaining sanitation and cleanliness of the restaurant, kitchen, and dish room
Follows all B. F. Saul Company Hospitality Group procedures for guest/team member incidents
Knowledgeable of hotel emergency procedures
Produces required volume of work by planning, organizing and prioritizing work duties
Adheres to B. F. Saul Company Hospitality Group grooming and appearance standards
Attends all required department and hotel meetings
Adheres to B. F. Saul Company Hospitality Group attendance policy
Completes all required side work
Takes initiative to jump in to assist servers, dishwashers, or other restaurant staff as needed
Works as a team player and actively contributes to the success of the guest's experience
Company
B. F. Saul Company Hospitality Group
B. F. Saul Company Hospitality Group is the hospitality subsidiary of the largest, private real estate and banking concerns in DC.
Founded in 1892
501-1000 employees
Funding
Current Stage
Late StageCompany data provided by crunchbase