Home Chef · 1 month ago
Training Lead - Night Shift - Days Off: Monday, Tuesday, & Wednesday
Atlanta, GA
Full-time
Onsite
New Grad, Entry Level
$22.50/hr - $22.50/hr
0+ years expHome Chef is a company focused on providing meal solutions and is seeking a Training Lead for their Night Shift operations. The Training Lead will oversee training activities for new hires, ensuring they are well-prepared for their roles and comply with safety and operational standards.
DeliveryFood and BeverageRestaurants
Responsibilities
The Training Lead is responsible for working with the Training Superintendent to drive a culture of community and positivity in the training program and on the production floor while working to set up new hires for success in their new roles
Be an expert on all aspects of the production floor to include Production processes as well as an understanding of how supporting departments work with Production
Assist and coach new hourly employees on floor processes and procedures
Understand the training program, policies, and procedures
Track and document employee progress on the floor with the provided checklist of skills and competencies
Develop and maintain strong working relationships with Production Supervisors and Shift Managers
Understand key KPIs and demonstrate the ability to communicate KPI targets to new and existing associates effectively
Oversee all other tasks that involve new hires including supporting other departments’ new hires through their LMS training etc
As part of the CI Department, Training leads will support in implementing new processes, gathering data around any existing or new processes and retraining as needed based on needs
Training leads will also support in retraining other departments based on any one-page lessons or SOPs and conduct knowledge checks as needed
Training Leads are responsible for ensuring that team members across departments have the necessary support needed to complete required compliance training
They need to be the advocates for compliance training and should effectively communicate with site leaders on where they are as a site and how to ensure that 100% compliance is met
Complete daily, weekly, monthly tasks as determined by standard work
Follow the facility GMP’s and help enforce them throughout the facility
Support the efforts of the company to maintain our food safety system (SQF) and quality programs as well as our employee safety initiatives
Support the production department as needed
Qualification
Required
General high school degree, or equivalent, (e.g. GED)
6+ months of production/warehouse environment required
Desire to train and willingness to learn new skills
Ability to work in a fast-paced environment alongside others as a team
Open availability to work nights and weekend shifts
Must be able to lift up to 50 pounds with or without reasonable accommodation
Must have floor presence and be able to stand/walk for up to 10-12 hours
Benefits
Medical, dental, vision, life and disability insurance available
Paid holidays, sick time and vacation time
401k program
Flexible spending accounts for qualified medical, dependent care, parking, or transit expenses
Company
Home Chef
Home Chef is a provider of subscription-based meal kit delivery services to help people to save time while enjoying home cooking.
1001-5000 employees
Funding
Current Stage
Late StageTotal Funding
$57MKey Investors
L CattertonShining Capital
2018-05-23Acquired
2016-09-29Series B· $40M
2016-06-28Debt Financing
Leadership Team
Erik Jensen
CEO
Recent News
2025-12-29
2025-11-05
Company data provided by crunchbase