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GALLO · 10 hours ago

Process Technology Scientist Internship 2026

Livingston, CA

Internship

Onsite

Intern

$27/hr - $27/hr

Start in 2026 Summer

GALLO is a family-owned company with a 90+ year legacy in the alcohol beverage industry. The Process Technology Scientist Internship offers a unique opportunity for students to engage in R&D projects in laboratory and winery settings, collaborating with cross-functional teams to innovate technology during the harvest season.

Wine & Spirits

Growth Opportunities

No H1B

Hiring Manager

Jennie Johnson

Responsibilities

Assist in developing and scaling up new technologies for the Winery

Assist in managing a portion of an ongoing development project

Gain hands-on experience in a lab or production environment

Assist in all aspects of small-lot wine production at Livingston research wineries

Work hands-on from grape crush to bottling in every step of the winemaking process

Qualification

ChemistryFood ScienceBiochemistryMicrobiologyAnalytical problem-solvingMechanical inclinationOral communicationWritten communicationOrganizational skillsTeam skills

Required

Currently enrolled at a college or university and working towards a Bachelor's, Master's, or Ph.D degree OR have obtained a Bachelors or Masters or Ph.D. in the following areas: School of Life Science or School of Agriculture Science (Business or social sciences degrees are not eligible for this internship, such as ag business, psychology, etc)

Candidate is required to have a valid driver's license, a safe driving record and reliable vehicle (if applicable) at the time of hire. This position will undergo a motor vehicle check (MVR) to confirm a history of safe and responsible driving. If needed, candidate must obtain the appropriate state driver's license based on the position's location within 30 days of hire

Reliable transportation to and from work

Required to lift and move up to 40 lbs when necessary

Required to work at heights of 50 feet, on tops of tanks inspecting wine surfaces when necessary

Required availability to work evenings, weekends and holidays when necessary

Available for the entire duration of this internship program

Required to be 18 years or older

Preferred

Junior or Senior class standing at a college or university and working towards a Bachelor's degree in Chemistry, Food Science, Biochemistry, Biology, or Microbiology

Strong applied technical skills and analytical problem-solving skills

Good oral and written communication skills

Excellent organizational and team skills and experience managing multiple assignments

Comfortable in a manufacturing environment

Mechanical inclination and an aptitude for the design of equipment and manufacturing processes