Culver Franchising System, LLC · 1 month ago
Innovation Research & Development Manager
Culver Franchising System is looking for an Innovation Research & Development Manager. The successful candidate will lead impactful brand-level initiatives and operational improvement projects while exploring new technology to enhance efficiency and product quality for Culver’s restaurants.
Restaurants
Responsibilities
Lead the development of new products, equipment, technology, and menu items, from concept to launch
Identify and implement innovative operational solutions to improve efficiency, reduce costs, and enhance overall experience for team members and guests
Conduct market research to identify trends, guest and team needs, and competitive landscape to inform research and development strategies
Utilize expertise and skill sets to identify opportunities and develop viable solutions to any problem
Make research and experience-based solution recommendations that are the best choice for CFS and restaurant teams
Enhance and build a detailed R&D process, including development and management of timelines, milestones, project plans, KPI identification, test implementation, feedback gathering and analysis, recommendations, and rollouts
Creation and implementation of robust training programs to support tests and rollouts, including written materials, photos, videos, webinars, and on-site training
Analysis of data to determine test success, failure, or optimization including thorough data and feedback gathering during tests and at their conclusion and presenting data concisely in an easy-to-understand format that supports test objectives
Deliver high-caliber presentations to all levels of leadership, including project updates, classroom style teaching and training, data analysis, and recommendations
Provide change management plans and supporting materials for CFS Operations and other internal teams, Leadership, Franchisees, Restaurant Managers, and Team Members
Facilitate thorough and timely communication among all teams, vendors, and stakeholders for each project while providing written updates with regular cadence
Work closely with cross-functional teams, including Operations, Marketing, Design, Supply Chain, Risk, and Analytics to ensure successful implementation of new initiatives
Mentor and assist with guiding the innovation team, fostering a culture of innovation and continuous improvement
Qualification
Required
Bachelor's degree in business administration, industrial engineering, or another related field, or additional relevant work experience
Minimum of 5 years of experience in research and development, preferably in the food industry
Proven track record of successful product development and operational improvements
Strong project management skills with the ability to manage multiple projects simultaneously
Excellent analytical and problem-solving skills
Strong leadership abilities
Excellent communication and interpersonal skills
Strong ability to use the Microsoft suite of products including Word, Excel, PowerPoint, Planner, and OneNote
Benefits
401(k)
401(k) matching
Dental insurance
Employee assistance program
Employee discount
Flexible schedule
Flexible spending account
Health insurance
Health savings account
Life insurance
Paid time off
Parental leave
Professional development assistance
Referral program
Retirement plan
Tuition reimbursement
Vision insurance
Company
Culver Franchising System, LLC
With strong, Midwestern family values and genuine hometown hospitality, Culver’s has proudly served its signature ButterBurgers and Fresh Frozen Custard since 1984.
Funding
Current Stage
Growth StageRecent News
2024-04-07
2024-04-07
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