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Tao Group Hospitality · 11 hours ago

Model Bartender - 2026 Daylife Auditions Las Vegas

Las Vegas, NV

Full-time

Onsite

New Grad, Entry Level

Tao Group Hospitality is seeking a Model Bartender for their venues in Las Vegas. The role involves preparing and serving beverages in a high-volume environment while ensuring a positive guest experience and compliance with safety standards.

Food and BeverageFood ProcessingRestaurants

Hiring Manager

Taylor Tamburo

Responsibilities

Portray a positive and professional attitude

Anticipate and accommodate all guest needs

Required to solicit any allergy or dietary restrictions from each guest during food service (where applicable)

Possess in-depth knowledge of all food/beverage menus and general information about our venues

Possess in-depth knowledge of all retail merchandise (where applicable)

Present menus, answer questions, and make suggestions for all beverage, and where applicable, food and amenity items

Ensure proper service and delivery and presentation of all food, beverage, and amenity items

Complies with Department of Health standards

Complies with all Tao Group Hospitality safety codes and standards

Complies with all company and departmental policies and procedures

Complies with departmental appearance standards and uniform guidelines

Serves all alcoholic beverages in accordance with all state regulations and responsible service/alcohol awareness training standards

Ensures the maintenance, general cleanliness, and orderliness of the bars, and surrounding areas

Ensures all liquor displays, coolers, and shelving are organized, and par levels are maintained

Learns and performs proper use of all beverage soda systems

Accurately enter all orders into the POS system and follows proper cash/payment-card procedures

Accurately completes all end-of-shift financial procedures

Reports all breakage, and damage of equipment, the facility, or furniture immediately to management

Informs management of any irregularities, incidents, guest complaints or other disputes

Properly set up bar and bar stations, perform side-work and other opening/closing procedures as directed by management, including:

Ensure bar top is clean and free of debris

Sets bar with proper settings/equipment

Stocks bar stations with prescribed supplies

Performs opening side-work as prescribed

Performs closing side-work as prescribed

Attends and participates in daily pre-service meetings

Participates in any training sessions or departmental meetings

Participates in Marketing the company’s venues and events, including but not limited to social media posts and posing for venue and marketing photographers to appear in marketing, publicity, or media materials

Learn by listening, observing other team members, and sharing knowledge while leading by example

Demonstrates knowledge of Tao Group Hospitality, its partners, and supporting hotel environments

Works as part of a team and provides help and support to all fellow team members

Assist and/or complete additional tasks as assigned

Qualification

Bartending experienceHospitality experiencePOS system proficiencyBeveragesTeamworkPositive attitudeCommunication skills

Required

Previous hospitality experience

Bartending experience in a high-volume restaurant/nightclub/dayclub/lounge

21+ years of age (nightlife/daylife requirements)

Ability to write, read, and verbally communicate

Must have good positive energy throughout the day

Must be able to print legibly for Team Members, management, and guests to read

Must be able to stand for extended periods of time

Must be able to move quickly

Must be able to push and lift up to 75 lbs. with or without assistance

Work in an environment that is subject to varying levels of noise, crowds, and smoke, the severity of which depends upon the guest volume

May work extended hours irregular shifts, evening and/or weekend shifts, and holiday work may be required

Exposure to cleaning materials

Maintain a professional, neat, and well-groomed appearance adhering to Company standards

Must be effective as part of a team; ability to interact with internal and external customers, managers, and co-workers in a professional, courteous manner

Ability to maintain confidentiality

Ability to handle a fast-paced, busy, and somewhat stressful environment