University of Delaware · 1 month ago
Location Manager, UDairy Creamery Cafe
The University of Delaware's UDairy Creamery Cafe is seeking a Location Manager to oversee the operational and administrative functions of the cafe. This role involves managing the production, marketing, sale, and distribution of ice cream and other products, as well as coordinating catering events.
Higher Education
Responsibilities
Manages the operational, administrative, and fiscal affairs of the UDairy Creamery Café and its catering program
Manages the ordering, sale and distribution of ice cream and other products at the UDairy Creamery Café
Manages production and distribution of food and other products including ice cream, cheese, prepared foods and CANR Ag products
Supports menu development and marketing of the UDairy Creamery Café and its products
Manages business relations of the UDairy Creamery to CANR departments and units, the Office of the Dean of the College of Agriculture and Natural Resources, UD's Office of Communication and Public Affairs, UD's Dining Services, UD Athletics, Newark community, as well as the public media, faculty, staff, graduate and undergraduate students
Communicates functions, services, and goals of the Creamery Café operations to internal and external stakeholders
Participates in the staffing coordination of the café to include scheduling and training for student supervisors, student employees, and misc wage employees
Manages timesheets and payroll related inquiries in partnership with Creamery HR Liaison
Makes recommendations to Creamery leadership on personnel actions
Assists in developing, recommending, and implementing employee training programs and business action plans
Assists leadership with the recording and management of the Creamery Café and Catering accounts payable, accounts receivable, invoicing, payroll, and event financials
Responsible for complying with university policies, procedures, and best practices regarding protecting data and following UD data governance rules
Performs other job-related duties as required
Qualification
Required
Bachelor's degree and two years related experience, or equivalent combination of education and experience
Experience or academic background in management of a food service operation
Knowledge of Microsoft computer programs and computerized information systems
Excellent oral and written communication skills
Experience in facilitating events
ServeSafe Certified or must be able to achieve certification within 30 days of start date
Must be able to work a flexible schedule. Evening and weekends required for special events
Must maintain a valid license in order to drive department vehicles
With or without assistance, must be able to move or lift up to 50 pounds
Preferred
Experience or academic background in food science and/or dairy science
Knowledge of cost analysis techniques and budget preparation
Ability to develop financial plans, manage resources and analyze budgetary expenditures
Previous supervisory and/or employee training experience
Advanced knowledge of customer service standards and procedures
Skills in establishing, directing and enforcing policies and regulations
Ability to develop, plan and implement short- and long-range goals
Company
University of Delaware
The University of Delaware - a state assisted, privately chartered institution - is a Land Grant, Sea Grant, Space Grant and Carnegie Research University (very high research activity).
H1B Sponsorship
University of Delaware has a track record of offering H1B sponsorships. Please note that this does not
guarantee sponsorship for this specific role. Below presents additional info for your
reference. (Data Powered by US Department of Labor)
Distribution of Different Job Fields Receiving Sponsorship
Represents job field similar to this job
Trends of Total Sponsorships
2025 (77)
2024 (64)
2023 (57)
2022 (32)
2021 (32)
2020 (37)
Funding
Current Stage
Late StageLeadership Team
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