Kimpton Hotels & Restaurants · 1 month ago
Part-Time 4 Saints Busser
Kimpton Hotels & Restaurants is committed to heartfelt human connections and creating a unique hospitality experience. The role of Part-Time 4 Saints Busser involves maintaining a clean dining area, providing outstanding service to guests, and building relationships that encourage repeat visits.
HospitalityRestaurants
Responsibilities
Clean and set tables to restaurant standards
Deposit dishes appropriately in the dish-room or specified area
Pull dirty plates from tables while guests are still seated
Serve beverages promptly
Stock bussing stations
Clean stations, including sweeping floor using the tools provided
Perform buffet set-up and refill if needed
Assist other restaurant personnel with tasks when necessary such as expediting food to tables
We all wear multiple hats here at Kimpton. You may need to take on responsibilities outside of this job description at times, as we all do
Qualification
Required
1 year of experience in a similar or supportive role is preferred
Food Handler Certification (if applicable)
Knowledge or ability to learn the restaurant point-of-sale system, ability to prioritize multiple tasks in a dynamic environment
Hardworking, dedicated, with a real passion for hospitality
Flexible schedule and are able to work evenings, weekends, and holidays when needed
Company
Kimpton Hotels & Restaurants
At Kimpton, it’s always personal. We focus on what it means to be human and an individual. You’ll quickly learn Kimpton’s not just a hospitality job.
Funding
Current Stage
Late StageTotal Funding
unknown2014-12-15Acquired
Recent News
2025-11-20
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