Utility, Paradies Lagardère - Palm Springs International Airport jobs in United States
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Paradies Lagardère · 1 month ago

Utility, Paradies Lagardère - Palm Springs International Airport

Paradies Lagardère is a company operating in the Food & Beverage sector at Palm Springs International Airport. They are seeking a Utility worker who will provide excellent customer service while maintaining cleanliness and organization in the work areas.

Hospitality

Responsibilities

All Paradies Lagardère positions, including Utility, require that you embody a positive company image by providing courteous, friendly, and efficient service with a smile to customers and team members always
You must embrace our family culture by following our core values, TRIFIC (Trust, Respect, Integrity, First-Class, Innovation, Commitment), recognize and satisfy all restaurant guests as well as be accountable to the Company and Restaurant Managers
The following are intended as basic requirements. Success will come to the individual who can expand upon these job requirements and truly provide a memorable experience. These requirements/functions may change throughout their employment
Must have a passion for the guest!
Must say “Yes”, “Please”, and “Thank You”!
Must smile often!
Exceed First Class Service standards and behavior with guests, business partners, and peers
Maintain a professional company image by adhering to all grooming and uniform guidelines, including slip resistant shoes
Monitor and maintain cleanliness, sanitation, and organization of assigned work areas. Use correct cleaning chemicals for designated items, according to OSHA regulations
Ensure equipment is clean and in working condition; reports any issues to management
Coordinate with kiosks and shared kitchen to ensure grab and go product is well stocked and available for sale
Load cart with products from the shared kitchen and stock areas and ensure quick and efficient delivery to restaurants, kiosks, and retail stores
Maintain stock areas and ensure product is rotated
Perform light maintenance
Remove trash and garbage to designated areas. Assist team members with any necessary stocking of items
Be compliant with all local, state, federal laws and regulation including those relating to food safety
Help receive product and properly store inventory immediately
Perform other duties as assigned

Qualification

ServSafe CertificationHigh volume restaurant experienceSanitation regulations knowledgeChemical handling experienceCustomer service skillsEffective communicationTeam collaborationSelf-motivationPositive interpersonal skillsAdaptability

Required

High School diploma or GED is required
Must have a passion for the guest
Must say 'Yes', 'Please', and 'Thank You'
Must smile often
Exceed First Class Service standards and behavior with guests, business partners, and peers
Maintain a professional company image by adhering to all grooming and uniform guidelines, including slip resistant shoes
Monitor and maintain cleanliness, sanitation, and organization of assigned work areas
Use correct cleaning chemicals for designated items, according to OSHA regulations
Ensure equipment is clean and in working condition; reports any issues to management
Coordinate with kiosks and shared kitchen to ensure grab and go product is well stocked and available for sale
Load cart with products from the shared kitchen and stock areas and ensure quick and efficient delivery to restaurants, kiosks, and retail stores
Maintain stock areas and ensure product is rotated
Perform light maintenance
Remove trash and garbage to designated areas
Assist team members with any necessary stocking of items
Be compliant with all local, state, federal laws and regulation including those relating to food safety
Help receive product and properly store inventory immediately
Perform other duties as assigned
Ability to work various shifts in a 7/365 team-oriented environment including nights, weekends, and holidays
Excellent customer service skills and an ability to communicate effectively, in English
Strong self-motivation, leadership, and organizational skills
Positive interpersonal skills
Self-starter able to prioritize and handle various tasks simultaneously
Ability to adapt to changing priorities and unexpected situations
Proficiency required in reading, writing, and mathematics, in English
Ability to lift a minimum of 50 lbs. and to perform essential job functions such as standing, bending, reaching, gripping, climbing on a ladder, and walking long distances
Standing for long periods of time and the ability to work in an environment with varying temperatures

Preferred

Experience in a high volume or fast casual dining restaurant environment
ServSafe Certification or equivalent
Familiarity with proper sanitation regulations
Experience in proper chemical handling

Company

Paradies Lagardère

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Paradies Lagardère is the North American division of Lagardère Travel Retail, a global leader operating more than 4,900 stores across Travel Essentials, Duty Free & Fashion and Foodservice in airports, railway stations and other concessions in 51 countries worldwide.

Funding

Current Stage
Late Stage

Leadership Team

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Gregg Paradies
President and CEO
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John Jamison
EVP and Chief Financial Officer
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Company data provided by crunchbase