Instruction And Classroom Support Technician 3 – Culinary Arts jobs in United States
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Edmonds College · 1 month ago

Instruction And Classroom Support Technician 3 – Culinary Arts

Edmonds College is seeking an Instruction And Classroom Support Technician 3 for the Culinary Arts Department. The role involves providing operational and instructional support, including purchasing equipment and supplies, and collaborating on instructional modules for students.

Higher Education
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H1B Sponsor Likelynote

Responsibilities

Weekly, communicate with all faculty to determine what instructional materials or activities are needed for the following week
Receive and provide storage of products
Work daily with the purchasing students to ensure the product is available for production
Purchase all food, supplies, and equipment for the Culinary Arts Department
Weekly food purchases from local retailers for isolated purchase needs
Maintain and track all aspects of inventory control
Provide hands-on, verbal, and written instruction to the Culinary Arts Department in all areas of the kitchen, which may include food preparation and basic formulas used in the Foodservice industry
Responsible for fulfilling student and staff requisitions
Maintain records and reconcile P-Cards on time
Maintain and manage cleaning schedules
Maintain all kitchen records, including student, staff, and occupancy permits; equipment purchases; and other state-required documentation
Maintain the herb garden
Set up and shut down the Culinary Arts kitchens for daily operation
Prepare classroom materials and equipment for use
Write and execute policies and procedures

Qualification

Inventory controlFood purchasingInstructional supportKitchen managementRecord keepingPolicy writingCommunication skills

Required

Under the general supervision of the Culinary Arts staff, the position provides operational and instructional support for the Culinary Arts Department's modules
The position primarily involves purchasing equipment, supplies, and food for both kitchens in the Culinary Arts Department
Collaborating on the instruction of the Receiving & Storage and Purchasing modules for students
Hands-on and verbal instruction on purchasing, receiving, storing, maintaining, and sanitizing food, supplies, and equipment
Weekly, communicate with all faculty to determine what instructional materials or activities are needed for the following week
Receive and provide storage of products
Work daily with the purchasing students to ensure the product is available for production
Purchase all food, supplies, and equipment for the Culinary Arts Department
Weekly food purchases from local retailers for isolated purchase needs
Maintain and track all aspects of inventory control
Provide hands-on, verbal, and written instruction to the Culinary Arts Department in all areas of the kitchen, which may include food preparation and basic formulas used in the Foodservice industry
Responsible for fulfilling student and staff requisitions
Maintain records and reconcile P-Cards on time
Maintain and manage cleaning schedules
Maintain all kitchen records, including student, staff, and occupancy permits; equipment purchases; and other state-required documentation
Maintain the herb garden
Set up and shut down the Culinary Arts kitchens for daily operation
Prepare classroom materials and equipment for use
Write and execute policies and procedures

Company

Edmonds College

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Edmonds College offers a wide-range of programs and services – financial aid, advising, counseling, tutoring, and more.

H1B Sponsorship

Edmonds College has a track record of offering H1B sponsorships. Please note that this does not guarantee sponsorship for this specific role. Below presents additional info for your reference. (Data Powered by US Department of Labor)
Distribution of Different Job Fields Receiving Sponsorship
Represents job field similar to this job
Trends of Total Sponsorships
2025 (1)

Funding

Current Stage
Late Stage

Leadership Team

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Eva Smith, MSIM, CDMP
Chief Information Officer
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Company data provided by crunchbase