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Kimberton Whole Foods · 3 weeks ago

Full-Time Stocker- Meat, Dairy, & Frozen

Phoenixville,PA,US

Full-time

Onsite

New Grad, Entry Level

$16/hr - $16/hr

Kimberton Whole Foods is a community market committed to integrity, sustainability, and supporting local farmers. They are seeking a full-time Perishable Foods Stocker to provide exceptional customer service and manage the receiving and stocking of refrigerated and frozen items.

Consumer GoodsFood and BeverageHealth CareRetail

Responsibilities

Provide exceptional customer service to all

Receiving and stocking all incoming refrigerated and frozen items including fresh meat and fish, local eggs and dairy, bakery, and specialty products

Stocks and handles product following guidelines for time and temperature demands

Rotating back stock on a first-in first-out basis

Working in collaboration with the Perishable Department Head to maintain accurate and up-to-date product signage throughout the entire department

Follows the established KWF SOP for maintaining abundant, dynamic, and fresh displays throughout the entire department

Understands KWF inventory management practices

Assist in other areas of the store as needed

Qualification

Physical staminaProduct handlingTemperature controlCustomer serviceInventory management

Required

Must be 18 years or older

Full sense range (vision, hearing, and sense of smell) – the ability to read product labels, distinguish color & smell for quality control as well as the ability to communicate with the customers and co-workers

Lifting, gripping, and carrying objects – up to 50-75 pounds frequently, including boxes, cans, tools and other products

Stooping, squatting, & kneeling – stoop and maneuver to pick up boxes from shelving and carts

Walking – short distances to bring items from miscellaneous areas

Standing- prolonged standing

Work environment – movement based with the majority of time being in motion (walking & standing) rather that sedentary (sitting)

Climate – ability to work in cold environments (cooler, Freezer, back stock area) and handle cold products for extended periods of time on a regular basis