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Calbee America · 1 week ago

Quality Assurance Tech- B Shift (3:45pm-4am)

Senatobia, MS

Full-time

Onsite

Entry Level

1+ years exp

Calbee America is a company that focuses on producing high-quality snacks. They are seeking a Quality Assurance Technician responsible for monitoring production processes to ensure compliance with quality standards and food safety regulations.

Food and BeverageFood ProcessingSnack Food

Responsibilities

Monitor production lines to ensure product quality and compliance with specifications

Verify cleanliness and sanitation of equipment post-cleaning

Perform and document monitoring activities for Critical Control Points (CCPs), such as metal detection

Identify and report non-conforming products or processes; assist with corrective actions

Maintain accurate, timely quality records and documentation

Communicate with Production, Maintenance, and Sanitation teams to resolve quality issues

Assist in training production employees on quality and food safety expectations

Participate in GMP, SOP, HACCP, and SQF training sessions and apply best practices on the floor

Maintain a clean work area and follow all safety procedures

Perform other duties as assigned

Qualification

GMP knowledgeHACCP knowledgeQuality testing proceduresFood manufacturing experienceEffective communicationAttention to detail

Required

Ability to read, write, and communicate clearly in English

High school diploma or equivalent required

Minimum 1 year of experience in food manufacturing or quality assurance required

Knowledge of GMPs, HACCP, and basic quality testing procedures

Strong attention to detail with ability to maintain accurate records

Effective communication skills and ability to work in a fast-paced, cross-functional environment

Preferred

College coursework in Food Science or related field

Company

Calbee America

Welcome to Calbee America! Our mission is simple yet profound: crafting delightful, natural snacks using premium ingredients that not only taste exceptional but also brighten your day with every bite.

Founded in 1970

Fairfield, Connecticut, USA

501-1000 employees