Grande Cheese Company · 1 day ago
Manager II, Water Purification
Juda, WI
Full-time
Onsite
Mid, Senior Level
6+ years expGrande Cheese Company is a leader in the cheese industry with a commitment to quality and a positive workplace culture. They are seeking a skilled Manager II, Water Purification to oversee the operation and regulatory compliance of wastewater treatment systems, ensuring safe and environmentally sound practices while maintaining compliance with regulations.
Food ProcessingManufacturingRetail
Responsibilities
Lead the operation and regulatory compliance of multiple complex wastewater treatment systems at the Juda facility
Ensure safe, efficient, and environmentally sound water purification practices while maintaining compliance with all WDNR and EPA regulations
Foster strong relationships with internal teams, regulatory agencies, and the local community
Qualification
Required
2 Year / Associate Degree in Environmental Science, Engineering, Operations Management, or other related field required
Minimum of six (6) years of related work experience required, preferably in a food manufacturing industry
Have knowledge of the mechanical, biological, chemical and disposal processes involved in the operation of the treatment facility
Have knowledge of the mechanical, chemical, and biological operation of a digester system
Ability to make sound decisions regarding the operation of plant processes and equipment with a high degree of judgment
Ability to analyze and interpret laboratory tests for the purpose of making operational decisions or adjustments
Demonstrated leadership ability including ability to effectively speak and present information and respond to questions
Strong math, reading, and writing skills
Ability to comprehend technical instructions/policies/procedures in written, verbal, or diagram form
Preferred
4 Year / Bachelors Degree in Environmental Science, Engineering, Operations Management, or other related field required
Training and/or experience in management/leadership preferred
Certifications & Areas of Expertise: Biological Solids/Sludge Handling, Processing & Reuse
Biological Treatment: Anaerobic Treatment of Liquid Waste
Biological Treatment: Suspended Growth Process
Laboratory Procedures & Analysis
Nutrient Removal: Total Phosphorus
Solids Separation Techniques
Benefits
Free onsite clinics.
Free onsite fitness center.
Free healthy snacks throughout facility.
Health and wellness reimbursement program.
Associate cheese purchasing program.
Two-year mentorship program.
Relaxation rooms (based on location).
Coffee and gelato bar (based on location).
Company
Grande Cheese Company
In today’s marketplace, a company stands alone when it can purposefully make the connection between centuries-old traditions and the modern table…and do it with undeniable passion.
1001-5000 employees
Funding
Current Stage
Late StageLeadership Team
Todd Koss
Chief Executive Officer
Wayne Matzke
CEO
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