Women of the Vine & Spirits ยท 4 weeks ago
Equipment Owner 1 - 2nd or 3rd Shift
Suntory Global Spirits is a leading premium spirits company that values its employees and heritage. The Equipment Owner role involves coordinating production equipment readiness, performing safety and quality checks, and assisting in maintenance activities to ensure smooth operations.
Food & Beverages
Responsibilities
Coordinate and ensure production equipment is ready for production
Perform data entry in the appropriate system
Coordinate end of production run duties
Perform daily safety, quality, and productivity checks and audits of equipment
React to equipment conditions that force a cleaning situation
Assist other crew members in staging for upcoming runs/batches
Clean and sanitize production equipment and areas in a timely manner
Make necessary preparations for the next cleaning/maintenance phase
Monitor/control equipment, ensuring all quality attributes are being met; inspects for deviations while reacting to same; and maintains accurate documentation
Follow all Food Safety (HACCP and ISO) guidelines, policies, and procedures
Adjust, lube, clean, and inspect equipment for maintenance activities
Perform minor maintenance, preventative maintenance, and assist maintenance on equipment rebuilds and replacements
Checks parts out of and returns to stockroom utilizing SAP to ensure stockroom inventory accountability, write work requests, and enter equipment data as needed
Conduct first level trouble shooting, coordinate/partner with other maintenance to diagnose and solve mechanical and electrical issues
Performs daily safety check of the assigned Forklift in accordance with company policy, if assigned to Forklift
Utilize problem solving and Lean methodologies to identify and prevent potential problems and implement improvements
Prepare, write, and update Standard Operating Procedures (SOP's) and other technical documentation as needed
Support integration of new methods or technology being installed
Train and support other employees on quality standards, maintenance issues, safety improvements and area improvements
Assist crew members and Management in problem solving concerning, safety, quality, and productivity
Performs other duties as assigned
Qualification
Required
Demonstrate the ability to read, write and comprehend English as it relates to job tasks
Plan, organize, and schedule work independently
Knowledge of GMP's, safety standards, quality standards and demonstrated ability to react and communicate effectively to issues
Basic knowledge of mechanical and electrical processes
Ability to operate and perform tasks on a personal computer, programs and data entry
Ability to communicate effectively and develop rapport with internal and external team members and to train and coach others as necessary
Ability to read and use instrumentation (temperature, pressure, proofs, etc.)
Demonstrated ability to use tools including precision, hand, and powered
Ability to be LOTO certified and forklift certified
Ability to work the scheduled/assigned times and required overtime for position
Excellent attention to detail
Preferred
two-three (2-3) years documented work experience in a manufacturing environment
Company
Women of the Vine & Spirits
Women of the Vine & Spirits is the leading membership organization, worldwide, dedicated to boldly pushing the wine, beer and spirits industry toward a more diverse, equitable and inclusive era that empowers all to succeed.