Barry Callebaut Group · 2 days ago
Operator I
Barry Callebaut is a global organization poised for growth, committed to sustainability and innovation in manufacturing. The Operator I operates production machinery to ensure product quality and compliance with safety regulations, while also performing various responsibilities related to production processes.
Food and BeverageFood ProcessingManufacturingRetail
Responsibilities
Perform set up, operate, and maintain various machinery and equipment by starting observing machines for color and verify weight of products
Control equipment operations to regulate size, speed, temperature, and consistency of products
Knowledge of various productions to be manufactured to include temperatures and viscosity. Verify viscosity of finished product and adjust as needed
Dismantle equipment, including extruders and conveyors for cleaning
Responsible for requesting and transferring raw materials from storage silo to daily bin. Record raw material incoming number on production order sheet
Enter recipe data according to the production schedule
Adjust pre-refiner/refiner and conch temperatures according to recipe and customer specifications. Add fat, flavors and emulsifiers to conch or horizontal tanks
Pump product from conches to finished/vertical tanks according to production schedule
Responsible for basic and preventative maintenance, report improvements needed to the supervisor
Sample finished product and fill drums and pails with finished product
Cross train to perform all functions of Line Worker, Mixer Attendant and Melter
Comply with all company and department specific quality, safety, SQF, and GMP policies and procedures
Qualification
Required
High School Graduate or General Education Degree (GED) required
Three to six months related experience and/or specific On the Job Training (OJT) under supervision
Ability to read and interpret documents such as safety, SQF, and GMP rules, operating, and maintenance instructions, and procedure manuals
Ability to use scales and have general math skills in percentages, fractions, and decimals
Ability to follow both written and oral instructions and demonstrate suitable decision-making skills
Teamwork and Cooperation – genuine intention to work cooperatively with others as part of a team
Initiative – doing more than required or expected in the job
Customer Service Orientation – help or serve others, to meet their needs; focus efforts on discovering and meeting customer needs
Concern for Order, Quality and Accuracy – monitors and checks quality of own work
Preferred
Knowledge of MS Word, Excel, PLC control panels, LX and Maintenance Work preferred
Benefits
12 paid holidays
Generous PTO
Your birthday off
Environment that welcomes workplace flexibility
An atmosphere where diversity is embraced, and inclusivity is second nature.
Ability to grow personally and professionally within an organization that values development and internal career growth
Be part of our mission in making sustainability the norm through Forever Chocolate with priorities centered around prospering farmers, zero child labor, carbon and forest positive, and creating 100% sustainable ingredients in all of our products.
Company
Barry Callebaut Group
With annual sales of about CHF 14.8 billion in fiscal year 2024/25, the Zurich-based Barry Callebaut Group is the world’s leading solutions provider of high-quality chocolate experiences across the full spectrum of chocolate, cocoa, cacao coatings and non-cocoa alternatives – from sourcing and processing cocoa beans to crafting premium chocolates, fillings and decorations.
H1B Sponsorship
Barry Callebaut Group has a track record of offering H1B sponsorships. Please note that this does not
guarantee sponsorship for this specific role. Below presents additional info for your
reference. (Data Powered by US Department of Labor)
Distribution of Different Job Fields Receiving Sponsorship
Represents job field similar to this job
Trends of Total Sponsorships
2025 (9)
2024 (2)
2023 (3)
2022 (3)
2020 (3)
Funding
Current Stage
Public CompanyTotal Funding
$2.91B2025-02-13Post Ipo Debt· $1.83B
2025-01-14Post Ipo Debt· $328.76M
2024-06-10Post Ipo Debt· $753.44M
Leadership Team
Recent News
MarketScreener
2025-12-16
2025-12-10
Company data provided by crunchbase