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Stater Bros. Markets · 1 week ago

Meat Clerk

Simi Valley, CA, US, 93065

Full-time

Onsite

New Grad, Entry Level

$16.70/hr - $22.55/hr

Stater Bros. Markets is seeking a Meat Clerk to provide excellent customer service by assisting shoppers with meat selections and ensuring products are fresh and well-stocked. The role involves daily department operations, including cutting, trimming, packaging, and labeling meat products while adhering to food safety standards.

Food and Beverage

Responsibilities

Provide friendly, helpful service while maintaining a professional demeanor and enhancing the customer’s shopping experience (G.O.A.T)

Assist the customer with purchases of products and other services such as slicing, grinding, repackaging, serving suggestions, etc

Wrap, weigh, trim, price, and adjust pricing for all meat department products in compliance with company policies, food safety standards, customer protection laws, and weights and measures regulations

Maintains the proper supply of products in the cases and packaged deli through proper rotation and display of product per company standards and schematics

Responsible for cleaning up of wrapping, scaling, and production equipment according to proper cleaning and sanitation procedures

Adhere to all safety, health, weights and measures regulations, and company recipes

Grind meat and prepare specialty items such as kabobs, marinated cuts, and custom orders

Adhere strictly to all food safety regulations, including proper handling, storage, and disposal of meat products

Handle knives, saws, grinders, and other meat-cutting equipment safely and responsibly

Orders products and supplies, inventories products and supplies as assigned

Work collaboratively with team members to ensure smooth department operations and excellent customer experience

All other related duties as required and assigned

Qualification

Food Handler / Health CardMeat processing equipmentCustomer serviceInventory managementBasic math skillsCommunication skillsProblem-solvingTeamworkAttention to detail

Required

Must be at least 18 years of age

A valid Food Handler / Health Card

Ability to work in a fast-paced environment and handle multiple tasks

Friendly, helpful attitude with a focus on customer satisfaction and service at all time

Ability to work well within the team and follow direction with a good attitude

Excellent communication skills (both oral and written) with the ability to communicate clearly and respectfully with customers and other teammates

Basic math and reading skills for handling pricing, labels, equipment, and inventory

Good problem-solving abilities and attention to detail

Ability to stand for extended periods and lift moderate weights

Ability to operate meat processing equipment safely and efficiently

Available to work a flexible schedule, including evenings, weekends, and holidays

Must maintain a sense of integrity and adhere to all store policies and procedures, including safety standards and the collective bargaining agreement