Bolthouse Farms · 12 hours ago
Quality Assurance Technician- Temporary 3rd Shift
USA - CA - RANCHO, RANCHO CUCAMONGA, CA, US
Full-time
Onsite
Entry Level
$25.50/hr - $30.50/hr
1+ years expGenerous Brands is dedicated to inspiring people to thrive through the power of vibrant nutrition through its leading brands. The Quality Assurance Technician role is responsible for ensuring product quality by evaluating finished goods and raw materials, maintaining traceability, and adhering to safety and quality standards.
Food Processing
Responsibilities
Evaluates and documents quality of finished goods and raw materials
Reports quality conditions as needed
Evaluates condition of the manufacturing facility and warehouse space to ensure compliance to regulatory and HACCP requirements
Audits programs in support of quality objectives
Maintains a clean and organized working environment
Follows safety regulations. Participates in process improvement activities. Meets performance schedules
Maintains product quality through adherence to Good Manufacturing Practices (GMP), Food Safety Preventive Controls, product specifications and quality procedures
Participates in the maintenance and development of plant quality programs in support of HACCP
Provides training and education of quality-based programs to manufacturing partners
Demonstrates and understands safety as a core value and follows the key essentials to safety as set forth by our safety resolution; reinforces and coaches others to do the same
Understand and follows established safety guidelines, consistently complies with all safety procedures (e.g. PPE, Lock Out Tag Out)
Supports food safety, legality, and quality programs
Maintains product quality through adherence to good manufacturing practices, Food Safety Preventative Controls, product specifications and quality procedures. Monitors and documents quality measures using analytical tools
Performs other duties as needed in support of business objectives and Evolution Fresh Mission & Values
Maintains regular and consistent attendance and punctuality
Qualification
Required
High School/GED or one to two years' experience in related field or combination of both education and experience
Operation of manual and automated analytical equipment (1 year)
Regulated food manufacturing environment with familiarity of Good Manufacturing Practices (GMP) standards (1 year)
Scientific method and report writing (1 year)
Gathering, recording, and reporting on operational and quality metrics, through manual or automated systems (1 year)
Analytical skills
Attention to detail
Ability to communicate clearly and concisely, both orally and in writing
Ability to work independently and make decisions with minimal supervision
Mechanical/Technical Aptitude to troubleshoot minor equipment failures and make minor adjustments
Ability to perform basic math functions
Basic skills in Microsoft Windows and internet applications
Ability to work with a diverse team environment
Ability to work in accordance with safety, quality and sanitation standards, policies and procedures
Ability to work variable shifts to support business needs
Preferred
4 year degree or Familiarity with food safety regulatory requirements and global standards including Preventive Controls for Human Food (FDA Code of Federal Regulations) and the Global Food Safety Initiative (GFSI). Experience with the GFSI certification schemes (i.e. BRC and/or or SQF)
Benefits
Medical, Dental & Vision
Group Life and AD&D
Voluntary Life and AD&D
Group Short & Long-Term Disability
401(k)
Paid Time Off
Flexible Spending Accounts
Employee Assistance Program
Gym Membership Discounts
Company
Bolthouse Farms
Bolthouse Farms is a vertically-integrated farm company that produces and offers refrigerated beverages, especially for toddlers. It is a sub-organization of Campbell Soup Company.
1001-5000 employees
H1B Sponsorship
Bolthouse Farms has a track record of offering H1B sponsorships. Please note that this does not
guarantee sponsorship for this specific role. Below presents additional info for your
reference. (Data Powered by US Department of Labor)
Distribution of Different Job Fields Receiving Sponsorship
Represents job field similar to this job
Trends of Total Sponsorships
2025 (1)
2023 (2)
2022 (2)
2021 (3)
2020 (4)
Funding
Current Stage
Late StageTotal Funding
unknown2019-04-15Acquired
Leadership Team
Clay Huffman
Chief Financial Officer
Michael Rosenthal
CFO, GM and Chief Innovation Officer
Recent News
2025-03-27
Food Business News
2024-05-07
Company data provided by crunchbase