CareersInFood.com · 12 hours ago
Maintenance Mechanic
CareersInFood.com is seeking a Maintenance Mechanic to join their Maintenance Department in Countryside, IL. The Mechanic will be responsible for performing equipment and facility maintenance, including preventative maintenance, equipment troubleshooting, and facility upkeep.
Responsibilities
Adhere to all SQF/Sokol/customer directives which are designed to support food safety
Follow instructions given by the Maintenance Manager. Must be able to communicate in English. Ability to communicate in Spanish is a plus
Maintain equipment powered by: Electric, Air, Hydraulic, Steam (low to 90 psig)
Complete PM schedule requirements
Perform repair and maintenance tasks using a variety of hand and power tools
Set-up/change over equipment
Clerical duties such as completing necessary documentation (i.e., work orders) timely and routinely
Document work performed and parts usage via CMMS
Communicate effectively with site supervisors and line personnel
Follow verbal and written instructions for machine set-up, operation, and cleaning
Have a general operating knowledge of all equipment on site
Attend pre-production meetings as well as other specified meetings
Take part in various meetings and supply input: Safety, Quality, New product development, R&D, etc
Obtain approval on preventive maintenance as well as non-routine maintenance tasks when completed so that Line Supervisors are aware or can confirm sanitation activities are sufficient
Ability to lift up to 50lbs without assistance
Support other departments as required
Work with contractors and ensure they adhere to Sokol & Co. Policies regarding GMP’s and HACCP
Adhere to all Federal/State/Local and Sokol & Co. requirements to ensure personal safety as well as the safety of co-workers
Participation in safety meetings and demonstrations. Examples are but not limited to: Lock/Out-Tag/Out, Proper Machine Guarding, Hot Work and Safe Electrical Practices, Food Safety Defense, SQF
Awareness of site high pressure steam and heat exposure
Identify any Personal Protective Equipment (PPE) to be used: gloves, safety glasses, ear plugs, etc
Responsible for the immediate notification to Maintenance Manager of any injury or unsafe condition in a work area
Monitor work area for general safety concerns as a routine/daily practice
Qualification
Required
High School Diploma or GED required
2+ years of experience and/or equivalent training in a manufacturing or industrial environment
Strong mechanical aptitude
Ability to read blueprints, P&ID's, wiring schematics
Excellent communication skills
Strong knowledge of safety awareness
Computer literacy
Sound analytical thinking
Objective (documented) evaluation of personnel observations
Flexibility, willingness, time urgency
Effective communicator to inter-departmental supervisors and staff, and contractors
Good organizational skills and time management
Attention to detail
Preferred
Technical or Professional certification preferred and/or completion of an appropriate apprenticeship program
Company
CareersInFood.com
CareersInFood is the largest & most comprehensive niche job board in North America dedicated to the Food & Beverage Manufacturing community.
Funding
Current Stage
Growth StageCompany data provided by crunchbase