Inn at Cape Kiwanda · 20 hours ago
ASSISTANT GENERAL MANAGER
Pacific City, Oregon
Full-time
Onsite
Mid, Senior Level
$60K/yr - $65K/yrInn at Cape Kiwanda is seeking an Assistant General Manager to manage the daily operations of the restaurant. The AGM will oversee employee performance management, inventory, and ensure a high-quality dining experience for guests.
Hospitality
Responsibilities
Ensure that guests have a flawless dining experience and ensure the totality of the guests experience in Pacific City and within the Family of Companies
Ensure that proper security procedures are in place to protect employees, customers and company assets
Ensure a safe working and guest environment to reduce the risk of injury and accidents. Complete accident reports promptly in the event a customer or Employee is injured
Investigate and resolve complaints concerning food quality, beverage quality, and service
Performance standard – Ensure OSHA compliance
Provide direction to employees regarding operational and procedural issues
Interview hourly employees. Direct hiring, supervision, development, mentoring, and when necessary, termination of team members
Direct supervision, development, and mentoring the Assistant Manager team
Conduct orientation and oversee the training of new employees
Develop employees by providing ongoing feedback, establishing performance expectations and by conducting performance reviews
Maintain an accurate and up-to-date plan of restaurant staffing needs. Oversee schedules and ensure that the restaurant is staffed for all shifts
Performance standard – All employees complete training process and are competent at their job
Performance standard – All service employees participate in the review process
Qualification
Required
Ability to perform all functions at the restaurant level
Position requires prolonged standing, walking, bending, stooping, twisting, and lifting products and supplies weighing 50 pounds, and repetitive hand and wrist motion
Work with hot, cold, and hazardous equipment as well as work with phones, computers, fax machines, copiers, and other office equipment
Preferred
College degree is preferred
AOS or BS in hotel/restaurant management is desirable
Knowledge of computers sufficient to fulfill management functions
Proficient in the following dimensions of restaurant functions: food planning and preparation, purchasing, sanitation, security, company policies and procedures, personnel management, recordkeeping, and preparation of reports
Company
Inn at Cape Kiwanda
Completely transformed with a modern coastal aesthetic and surf-inspired soul, the Inn at Cape Kiwanda is your Oregon Coast home base for adventure and relaxation.
Founded in 1996
11-50 employees
Funding
Current Stage
Early StageCompany data provided by crunchbase