Skjodt-Barrett Foods · 5 hours ago
Quality Systems Manager
Lebanon, IN
Full-time
Onsite
Mid, Senior LevelSkjodt-Barrett Foods is a world-class manufacturer of food solutions and custom ingredients for North America's most beloved brands. They are seeking a Quality Systems Manager to lead quality programs, ensure food safety, and drive continuous improvement in a high-volume food manufacturing environment.
Food and BeverageFood ProcessingManufacturing
Responsibilities
Lead program implementation
Ensure consistent program execution
Verify production compliance
Manage sampling, testing, and product release
Oversee laboratory and support programs
Investigate and resolve quality issues
Manage reporting and escalation
Support audits and inspections
Coordinate cross-functionally
Support the QA team
Qualification
Required
Bachelor's degree in Food Science, Microbiology, or a related field, or equivalent technical training that supports strong comprehension of food safety and quality systems
Hands-on plant experience in the food industry, including exposure to supervisory or leadership responsibilities
Comfortable working in a fast-paced manufacturing setting and managing shifting priorities
Strong knowledge of HACCP, GMPs, allergen management, pasteurisation, BRCGS or other GFSI programs, and applicable food safety regulations
Proficient with Microsoft Office and quality data management systems
Ability to conduct, document, and interpret in-process checks, support investigations, and contribute to corrective and preventive actions
Ability to navigate documentation, specifications, and production records with accuracy and attention to detail
Steady, accountable, and solutions-focused approach to guiding others
Ability to coordinate tasks, support team members, and contribute to planning and executing projects that strengthen food safety and quality outcomes
Organised, detail-oriented, and able to manage timelines, priorities, and cross-functional collaboration
Clear, professional, and adaptable communication skills, verbal and written, including the ability to prepare reports and relay quality expectations
Ability to work directly with cross-functional teams and build productive relationships across levels and departments
Preferred
HACCP, PCQI, or other food safety certifications
Company
Skjodt-Barrett Foods
Skjodt-Barrett Foods is an organic, non-organic, natural, and specialty food products manufacturer.
Founded in 1985
501-1000 employees
Funding
Current Stage
Late StageRecent News
Globe and Mail
2025-10-23
Company data provided by crunchbase