Apply on Employer Site

Sphere Entertainment Co. · 1 day ago

Premium Team Lead (Part-Time)

Las Vegas, NV

Part-time

Onsite

Entry, Mid Level

$23/hr - $23/hr

2+ years exp

Sphere Entertainment Co. is a premier live entertainment and media company, and they are seeking a Premium Team Lead to supervise and train employees in food safety, food production, guest relations, and equipment use. The role focuses on ensuring exceptional guest experiences and achieving business results through effective team management and compliance with health guidelines.

ConcertsEventsMedia and Entertainment

Responsibilities

Supervises the overall operation of the designated stand including open/close procedures, cash handling, and leading employees in accordance with company policies/procedures

Assures that each guest’s order is prepared and delivered on time and in acceptable quality and quantity; responds to feedback from guests

Inspects locations and submits reports regarding cleanliness conditions, food quality, inventory and incidents

Conducts monthly audits, daily inventory and trains and motivates staff. Participates in meetings as deemed necessary

Provides necessary staff development and training in accordance with Southern Nevada Health guidelines and company standards to ensure a high-quality product is maintained

Ensures that front line colleagues are compliant with Company policies and local/state regulations and are delivering an exceptional guest experience

Qualification

Supervisory experienceFood safety knowledgeFood handling certificationTAM certificationInventory managementMulti-taskingGuest relations

Required

At least 2-3 years of supervisory or lead experience in food service

Knowledge of Southern Nevada Health Food regulations and proper food handling certifications

Must take and pass TAM (Techniques of Alcohol Management) Nevada training class; adheres to TEAM training guidelines

Must be able to multi-task and prioritize in a deadline-oriented environment while providing a high-quality service experience for guests

Experience resolving inventory discrepancies

General physical requirements such as lifting and carrying up to 50 lbs., standing for long periods, walking long distances, bending and constant motion is often required

Ability to work a flexible schedule including nights, have split days off, work weekends and holidays in a 24 X 7 environment

Alcohol Certification Card

Food Handler Safety Training Card