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Hometown Grocers, Inc. · 1 day ago

Deli Clerk I

Wittenberg Sentry Foods

Full-time

Onsite

New Grad, Entry Level

Hometown Grocers, Inc. is seeking a Deli Clerk to enhance the dining experience of guests by providing a variety of meal options. The Deli Clerk will assist guests, fulfill orders, ensure quality control, and maintain inventory levels while providing excellent customer service.

Food and BeverageGrocery

Responsibilities

Assist guests with locating items on or off the sales floor

Receives, prepares and fulfills guest orders and other special requests

Provides excellent guest services by professionally answering Deli Department telephone

Addresses guest concerns and resolves issues by practicing the "Basics."

Ensures high standard quality control by inspecting, rotating, maintaining proper temperatures and replenishing all deli products on display

Maintains proper inventory levels in Deli storage (containers, lids, spoons, tags, etc.)

Maintains food safety logs and leads by example through following

Ensures all quality standards are being met, including quantity expectations at 100% by 10 am and 5 pm

Other duties as assigned

Regular, timely attendance in compliance with the work schedule, and adequate notice to find a replacement for occasional absences

Qualification

Food safety knowledgeRetail food business knowledgeMerchandising skillsCommunication skillsTactful guest interactionSafety training application

Required

Ability to deal tactfully and effectively with guests and all personnel

Good oral and written communication skills and the ability to handle a diverse crew in a highly stressful environment

Complete understanding of all safety requirements and company safety policies

Must possess the ability to apply on-the-job safety training to recognize and react to possible safety hazards on store premises. Also requires proper training and knowledge of the following equipment/procedures: slicers, proper lifting techniques, trash compactor, and baler

Knowledge of the retail food business, thorough knowledge of perishable department operations, merchandising skills, and must be able to make timely and effective decisions