Bosselman Enterprises · 6 days ago
Restaurant Supervisor - Thunder Road Grill
3335 W Wood River Rd
Full-time
Onsite
New Grad, Entry Level
0+ years expBosselman Enterprises is a company focused on providing exceptional service in the restaurant industry. The Restaurant Supervisor is responsible for assisting management with daily operations, ensuring high-quality service and food preparation, and supervising team members to exceed guest expectations.
Transportation
Responsibilities
Assist in interviews, hires and schedules of Team Members
Assists Kitchen Management to maximize food quality, quick ticket times, labor efficiency and food/supply cost minimization
Assist in ensuring daily sidework is completed by staff
Assists in taking daily inventory counts and verifying it with the Manager
Maintains sanitation procedures
Adheres to checklists and maintenance schedules
Assists in receiving, verifying and delivering of items to the proper storage areas while dating items received
Rotates food products to preserve quality and control waste
Assists Kitchen Management with food orders
Assists in preserving the food’s value through proper ordering, rotation, and defrosting procedures
Monitors food preparation along with ensuring the freshness of the food to only serve quality food
Makes sure kitchen Team Members have all the tools necessary to perform their jobs
Provides proper training and retraining to all new Team Members
Ensures the maintenance and cleaning of all kitchen equipment and all stock areas
Understands proper sanitation procedures
Generates fun and excitement through personality and positive attitude to help ensure many return visits from guests
Providing friendly and competent customer service
Reporting for work in a timely manner when scheduled
Assisting in other duties, as assigned
Directly supervise 5 or more employees
Qualification
Required
Three to six months of restaurant, retail, or customer service experience
Serv-Safe Certified
Strong culinary aptitude from work and/or educational experiences
Effectively manage multiple tasks
Ability to work in a fast paced environment and handle stressful situations
Must have PC Software experience with the ability to learn and read data from a POS System
Must be highly motivated, organized and able to handle multiple priorities while meeting deadlines
Understand safe food handling and safety procedures in the kitchen
Strong attention to detail with a sense of urgency
Must conduct self in a professional and respectful manner at all times
Must possess a positive, enthusiastic attitude to promote teamwork
Must be flexible with the ability to adapt to change when required
Good interpersonal communication skills
Maintains confidentiality of all trade secrets, including recipes, policies and procedures
Must be well groomed and properly attired
Must be able to work special events, holidays, and weekends
Must have reliable transportation and phone
Must be able to communicate in English. – IF APPLICABLE
Able and willing to deliver friendly, courteous, and prompt customer service
Able and willing to work cooperatively with other team members
Benefits
Paid vacation
401K and matching contributions
Health, dental and vision insurance
Short and long term disability insurance
Life insurance
A clearly defined path for growth
On-demand pay with PayActiv (access to earned but not yet paid wages)
And much more!
Company
Bosselman Enterprises
Bosselman Enterprises is a transportation company that operates pump and pantry shops.
1001-5000 employees
Funding
Current Stage
Late StageLeadership Team
Rich Ostdiek
Chief Financial Officer
Brian Fausch
Chief Operations Officer
Company data provided by crunchbase