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Bosselman Enterprises · 1 day ago

1st Assistant Manager - Pump & Pantry

Ord, NE

Full-time

Onsite

Entry, Mid Level

1+ years exp

Bosselman Enterprises is seeking a 1st Assistant Manager for their Pump & Pantry locations. This role involves overseeing operations in the absence of the Manager, managing personnel, ensuring customer service standards, and maintaining compliance with food safety regulations.

Transportation

Responsibilities

Assist in hiring, disciplining, and terminating personnel with the involvement of the Manager and Corporate Human Resource Department

Ensure all paperwork is complete, accurate, and turned in on time

Be proficient in opening and closing a shift, including completing all paperwork

Make certain customer needs are met and implement the company’s policy on customer service

Supervise cash control and bank deposits

Assist in making sure employees are following the proper procedures for all aspects of food operations and handling/storage of product, which complies with all food handling guidelines to meet or exceed state/federal regulations

Project a positive attitude

Assist in handling all problems dealing with customers, personnel, or mechanical

Ensure the cleanliness, organization, and overall appearances of assigned stores meets company standards and are in proper working order, inside and out

Ensure all items are properly ordered; stocked to inventory levels; and priced correctly

Assist in implementing and following-up of company training procedures

Assist in making sure all personnel are supervised and trained thoroughly

Assist in the training of all associates in food handling and company procedures including proper hold time and code dating

Ensure that all food products are stored properly and code dated with expiration dates. Also ensure that all products whether cooked or stored are held at proper temperatures

Assist in making sure all shifts are covered

Personally reflect and make certain all personnel are in proper working uniform, neat and clean, at all times

Assist in implementing and enforcing all company policies and procedures

Report all maintenance, customer, and personnel problems to upper management regularly

Assist in keeping necessary records - merchandise, personnel, and fuel

Keep a safe and healthy workplace

Attend management and training meetings, as required

Providing friendly and competent customer service

Reporting for work in a timely manner when scheduled with regular and consistent attendance

Assisting in other duties, as assigned

Qualification

Food Handler's permitServe Safe CertificationSupervisory experienceCustomer service skillsOperations knowledgeCommunication in EnglishTeam collaborationPositive attitude