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Maryland Food Bank · 1 day ago

Manager, Facilities and Safety

Baltimore, MD, US

Full-time

Onsite

Mid, Senior Level

$75K/yr - $85K/yr

5+ years exp

The Maryland Food Bank (MFB) is a nonprofit, anti-hunger organization whose mission is to feed people, strengthen communities, and end hunger for more Marylanders. The Manager, Facilities & Safety will provide leadership and technical oversight for physical infrastructure and environmental safety systems, ensuring compliance with safety protocols and managing facility operations.

Food and Beverage

Responsibilities

Oversee operation, repair, and preventive maintenance of all building systems (HVAC, refrigeration, electrical, plumbing, life safety, and structural) across all facilities

Develop and manage preventive maintenance programs, contractor services, seasonal readiness, and emergency preparedness

Ensure full compliance with OSHA/MOSHA, NFPA, ADA, EPA, and local codes; serve as primary contact for inspections and manage all compliance documentation

Lead safety programs, including incident investigations, emergency planning, and adherence to required safety protocols

Supervise and develop facilities and maintenance staff, prioritizing work to minimize disruption to operations and support a high-performing, service-oriented team

Serve as the Facilities liaison across departments, communicating schedules and safety updates and supporting major organizational events

Qualification

Facilities ManagementSafety Standards ComplianceBuilding Systems KnowledgeVendor ManagementTeam LeadershipComputer ProficiencyForklift CertificationFood Safety FamiliarityCommunication Skills