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Kimberton Whole Foods · 1 day ago

Assistant Cafe Department Head

Phoenixville,PA,US

Full-time

Onsite

Mid Level

$19/hr - $21/hr

Kimberton Whole Foods is looking for a career-minded, full-time Assistant Cafe Department Head for their Kimberton location. The primary responsibility is to provide exceptional customer service while managing daily operations of the café, including food preparation and inventory management.

Consumer GoodsFood and BeverageHealth CareRetail

Responsibilities

Provides exceptional customer service to all

Prepare food and drink in the following stations: espresso, smoothie, fresh juice, made to order

Follows the current KWF ordering SOP to maintain necessary inventory for café productions

Follows established KWF merchandising best practices to maintain clean, tidy, and organized displays

Understands and performs applicable KWF inventory management functions

Maintains accurate and up-to-date product signage throughout the entire department

Works with Store Manager & Food Service Category Manager to closely maintain all elements of department sales performance

Ensure team members follow procedures with daily production sheets and food preparation in order to increase efficiency

Works with Café Department Head and Food Service Category Manager to be aware of weekly schedule and food prep needs

Gains full knowledge of all recipes and trains team members to execute consistently

Schedules daily coverage for the Café shifts

Participates in Manager on duty assignments as needed

Performs other duties assigned

Participate in the hiring, evaluation, training, coaching and development of staff members in collaboration with the SM

Support store experience by upholding KWF Guidelines for staff appearance, energy, quality and cleanliness

Participates in scheduled management and departmental meetings to ensure core operational functions are followed

Servant leader; fostering team development and cohesion through service to each other

Qualification

Customer serviceFood preparationInventory managementRecipe knowledgeTeam leadershipPhysical staminaCommunication skills

Required

Must be 18 years or older

Full sense range (vision, hearing, and sense of smell) – the ability to read product labels, distinguish color & smell for quality control as well as the ability to communicate with the customers and co-workers

Lifting, gripping, and carrying objects – up to 50-75 pounds frequently, including boxes, cans, tools, and other products

Stooping, squatting, & kneeling – stoop and maneuver to pick up boxes from shelving and carts

Walking – short distances to bring items from miscellaneous areas

Standing- prolonged standing

Work environment – movement based with most of the time being in motion (walking & standing) rather than sedentary (sitting)

Climate – ability to work in cold environments (cooler, Freezer, back stock area) and handle cold products for extended periods of time on a regular basis