Kj's Market · 2 days ago
Assistant Market Manager FT
Kj's Market is a family-owned grocery store based in the Carolinas since 1922, focused on creating smiles for its customers. They are seeking an Assistant Market Manager to ensure high-quality service in the meat and seafood departments, manage inventory, and achieve sales goals while maintaining safety and sanitation standards.
Retail
Responsibilities
Ensures all guests receive polite, friendly greetings and interactions from the Beef Shoppe hosts. Creates a selling environment through the use of selling skills
Achieves budgeted sales, supply/wrap, shrink and gross profits for the meat and seafood departments
Prepare products for sale (meat cutting, slicing, trimming, wrapping, weighing, and pricing) according to FLOCO Standards
Maintains desired level of inventory and supplies for the meat and seafood departments. Ensures in stock conditions through proper ordering
Operates the department according to merchandising and operational programs and guidelines
Maintains high quality and freshness with products available for sale. Ensures all products are in date
Maintains safety and sanitation standards in all areas that come in contact with meat/seafood and in the prep areas, coolers, freezers, and sales floor
Provides guidance, orientation, training, and feedback to the meat/seafood department hosts to ensure meat hosts achieve satisfactory performance standards and guests interaction
Performs product preparation, receiving, stocking, and guests service as necessary to achieve standards
Maintains the department's labor budget and ensures that optimal hours are scheduled for the department to maximize sales and guests service
Performs all other duties as assigned by management
Qualification
Required
Should possess good interpersonal skills, effective selling skills, and have an outgoing personality
Ability to work well with others. Ability to sell and interact with guests
Ability to lift 50 lbs. occasionally and 25 lbs. constantly
Ability to read and understand information and directions
Knowledge of meat/seafood products and operations
Ability to supervise hosts including training and development
Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job, including operating a computer
Must be at least 18 years old
Must be able to work in a cold environment
Ability to bend, kneel, and stand for extended periods of time
Preferred
Meat cutting experience preferred
Benefits
Weekly Pay
Paid Time Off
Medical, Dental, Vision
Short & Long-Term Disability
Employee Assistance Program
100% Company Funded Pension
401K
Company
Kj's Market
KJ’s Market began selling groceries in 2006 after opening its first store in Florence, S.C.
Funding
Current Stage
Late StageCompany data provided by crunchbase