PFG Manufacturing · 1 day ago
Quality Assurance Manager
Logan, UT
Full-time
Onsite
Senior Level
5+ years expPFG Manufacturing is focused on ensuring food safety through effective quality assurance programs. The Quality Assurance Manager will oversee quality assurance initiatives, manage vendor approval processes, and ensure compliance with food safety regulations while leading a team in maintaining high standards of food quality.
Food Production
Responsibilities
Manages, plans, coordinates and directs quality assurance program designed to ensure food safety consistent with established company and regulatory standards
Functions as a team member within the department and organization, as required, and performs any duty assigned to best serve the company
Supervise associates to include, but not limited to: staffing, training, coaching, performance management and problem resolution
Develop, manage and control an effective quality assurance program for the OpCo
Develop and maintain a vendor approval program including letters of continuing guarantee, certificates of insurance, certificates of analysis, product specifications, and periodic vendor food safety audits
Assist with the regularly scheduled internal audits of the operation to determine the level of compliance with the Good Manufacturing Practices (GMP), HACCP, GFSI, and company policies relating to food safety
Ensure overall compliance with government food regulatory agencies and other applicable regulations, including state-specific regulatory programs
Maintain liaison with governmental food regulatory agencies, and third party audit agencies or certification bodies
Function as the primary contact for the company with all regulatory agencies and third party audit firms when dealing with quality matters, consumer complaints, and inspections
Develop and maintain a customer complaint tracking and investigation procedure for all issues of non-conformity
Develop, manage and control effective quality assurance/food safety procedures for the warehouse operations management practices and company policies
Manage and periodically test the company product recovery/recall system
Investigate all product complaints
Manage communications with Legal and Merchandising departments in such matters as label design, standards of identity, ingredient declarations, product coding, letters of guarantee and consumer injury resolution
Monitors industry issues and communicates to team concerns or trends that affect food quality and compliance with regulations
Identify food safety risks/deficiencies and ensure issues are addressed and resolved in a timely manner
Provide and conduct food safety training for new hires for general food safety requirements, existing personnel, and specific associates who require HACCP and PCQI training, as needed
Performs other related duties as assigned
Qualification
Required
Bachelor's Degree in Food Science, Microbiology, Dairy Science, Chemistry, Biology or related area
5 -7 years of quality assurance within foodservice industry
Team lead or supervisory experience
Company
PFG Manufacturing
Start-to-finish manufacturing, packing, and distribution of best-in-class, grab-and-go items to drive growth to a customer’s bottom line — this is the dynamic and delicious world of PFG Manufacturing.
501-1000 employees
Funding
Current Stage
Late StageCompany data provided by crunchbase