Barry Callebaut Group · 16 hours ago
Technician, Maintenance
American Canyon, CA
Full-time
Onsite
Mid, Senior Level
5+ years expBarry Callebaut is a global organization poised for growth, committed to sustainability and innovation. The Maintenance Technician is responsible for troubleshooting, repairing, maintaining, installing, and improving process and packaging equipment to maximize production and maintain high safety and quality standards.
Food and BeverageFood ProcessingManufacturingRetail
Responsibilities
Observe all safety, sanitation, GMP and HACCP requirements
Troubleshoot and repair electrical and mechanical systems on equipment
Demonstrate troubleshooting capabilities on control systems, pumps, motors, HMIs, and PLCs on complex process and packaging equipment
Perform various equipment preventive maintenance tasks as necessary, but routinely in cases requiring advanced technical expertise
Assist in day-to-day support of operators for adjustments, setups, and change overs
Participate in mandatory training sessions
Keep the area, tools and equipment in your care clean and tidy
Review documentation for maintenance activity using the maintenance database, adequately communicate maintenance issues to appropriate employees (e.g., other maintenance techs, operators, engineers, supervisors, etc.), and properly utilize the maintenance inventory system
Qualification
Required
Minimum of 5 years' manufacturing experience, required
Ability to read and understand manuals, line diagrams and schematics, required
Ability to identify and analyze a situation and to make frequent technical decisions based on specifications, required
High degree of precision working with minimum tolerances, required
High degree of attention and care required preventing injury to others with responsibility for flow of electrical power
Exposed to voltages up to 480
Good organization, math, written and oral communication, detail orientated, interpersonal skills
Self-motivated, must work autonomously with a minimum of supervision
Ability to work in areas with temperatures of 100F-120F
Preferred
Food manufacturing experience, preferred
Vocational school, Industrial maintenance degree, technical college training, satisfactory completion of formal apprentice program, preferred
Benefits
12 paid holidays
Generous PTO
Your birthday off
Environment that welcomes workplace flexibility
An atmosphere where diversity is embraced, and inclusivity is second nature.
Ability to grow personally and professionally within an organization that values development and internal career growth
Company
Barry Callebaut Group
With annual sales of about CHF 14.8 billion in fiscal year 2024/25, the Zurich-based Barry Callebaut Group is the world’s leading solutions provider of high-quality chocolate experiences across the full spectrum of chocolate, cocoa, cacao coatings and non-cocoa alternatives – from sourcing and processing cocoa beans to crafting premium chocolates, fillings and decorations.
10001+ employees
H1B Sponsorship
Barry Callebaut Group has a track record of offering H1B sponsorships. Please note that this does not
guarantee sponsorship for this specific role. Below presents additional info for your
reference. (Data Powered by US Department of Labor)
Distribution of Different Job Fields Receiving Sponsorship
Represents job field similar to this job
Trends of Total Sponsorships
2025 (9)
2024 (2)
2023 (3)
2022 (3)
2020 (3)
Funding
Current Stage
Public CompanyTotal Funding
$2.91B2025-02-13Post Ipo Debt· $1.83B
2025-01-14Post Ipo Debt· $328.76M
2024-06-10Post Ipo Debt· $753.44M
Leadership Team
C
Ciptadi Sukono
Managing Director for Indonesia
Dhruv Bhatia
Managing Director, Japan & Korea
Recent News
MarketScreener
2025-12-16
2025-12-10
Company data provided by crunchbase