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Caesars Entertainment · 16 hours ago

Restaurant Host - Arrow

Chandler, OK

Full-time

Onsite

New Grad, Entry Level

0+ years exp

Caesars Entertainment is a leading hospitality company, and they are seeking a Restaurant Host for their Arrow location. The role involves providing quick and friendly service, greeting customers, making reservations, and maintaining cleanliness in the restaurant area.

Food and Beverage

Responsibilities

Employees will provide quick and friendly service to all customers

Greets customers and seats guests in Aarow

Makes reservations for guests using Aarow reservation system. Checks guests in using computer system

Cleans restaurant areas as needed, including counter tops, sinks, display shelves, tables, storage areas and lounge areas at assigned station

Handles and solves any concerns and questions customers may have

Performs all side work (stocking bus station and rolling silverware) and stocking of supplies at assigned station

Meets the attendance guidelines of the job and adheres to regulatory, departmental, and company policies

Must be able to get along with co-workers and work as a team

Ability to read, write, speak and understand English

Must present a well-groomed, professional appearance

Meets the attendance guidelines of the job and complies with all state, federal and regulatory policies and procedures

Must be able to work a varied schedule including holidays, nights and weekends as needed

Must be able to work a reasonable amount of overtime when required

Perform other duties as assigned

All team members will follow the Everyone Greets Everyone (EGE) policy. It is the expectation that every team member, front or back of house, should proactively seek out opportunities to greet guests and their fellow team members daily. EGE policy states teams members should: acknowledge guests and fellow team members within 10 feet; initiate friendly verbal greeting within 5 feet; keep your head up, look around (“head on a swivel”); look for opportunities to greet guests and others; please remember that when you are on the floor, you are “on stage”

Team members will participate in all mandatory meetings and pre-shift BUZZ sessions

Must be able to work inside and maneuver throughout assigned station and restaurant during entire shift

Must be able to lift up to 50 pounds and bend, pull and carry stock to refrigerator and cabinets

Must be able to use hand motion when cleaning and wiping counters, making reservations and checking guests in

Must possess the manual dexterity to complete required tasks

Must be able to listen and respond to visual and aural cues

Must be able to work in areas containing secondhand smoke, dust, loud noises and bright lights