Kerry ยท 4 days ago
Associate Scientist
Springdale, AR
Full-time
Onsite
Mid Level
$76K/yr - $123K/yr
3+ years expKerry is seeking a highly motivated and technically skilled Associate Scientist to join their team. The role involves supporting customer requests from concept development through troubleshooting and commercialization, collaborating with cross-functional teams to deliver innovative solutions that meet customer needs.
AgricultureFood and Beverage
Hiring Manager
Ana Sanchez Chang
Responsibilities
Support customer projects from ideation to commercialization, including troubleshooting technical challenges
Participate in brainstorming sessions and develop gold standards in collaboration with Culinary and Subject Matter Experts (SMEs)
Conduct competitive product matching and formulation optimization
Understand and navigate internal processes to provide effective project support
Troubleshoot customer processes and provide technical solutions
Act as a strong customer-facing representative to deliver solutions that 'Nourish and Delight.'
Assist sales and senior R&D representatives during customer calls with technical and culinary presentations
Collaborate with cross-functional teams to leverage company strengths and deliver superior taste and nutrition experiences
Research and apply methods to improve food quality, including flavor, color, texture, nutritional value, and convenience
Complete project requests as required by customers and manage time efficiently
Provide technical assistance to customers and internal teams as needed
Work effectively in team environments
Ability to taste and smell chemicals, flavors, and food products
Ability to stand for extended periods in a lab setting and lift up to 50 lbs
Qualification
Required
Bachelor's degree in Food Science, Dairy Science, Microbiology, Chemical Engineering, or related field
3+ years in food product development or applications (internships/co-ops considered)
Strong knowledge of food processing technologies, HACCP, and regulatory standards
Hands-on experience with pilot plant equipment and laboratory analysis
Excellent problem-solving skills and attention to detail
Strong communication and teamwork abilities
Ability to manage multiple projects and adapt to changing priorities
Willingness to travel up to 20%
Ability to taste and smell chemicals, flavors, and food products
Ability to stand for extended periods in a lab setting and lift up to 50 lbs
Preferred
Master's degree in Food Science, Dairy Science, Microbiology, Chemical Engineering, or related field
Benefits
Medical
Dental
Vision
Paid time off
401(k) plan with employee and company contribution opportunities
Employee Share Plan
Life, disability, and accident insurance
Tuition reimbursement
Company
Kerry
The most innovative portfolio of Taste & Nutrition technologies and Ingredients & Actives for the global food, and beverage industries.
10001+ employees
H1B Sponsorship
Kerry has a track record of offering H1B sponsorships. Please note that this does not
guarantee sponsorship for this specific role. Below presents additional info for your
reference. (Data Powered by US Department of Labor)
Distribution of Different Job Fields Receiving Sponsorship
Represents job field similar to this job
Trends of Total Sponsorships
2025 (14)
2024 (13)
2023 (10)
2022 (12)
2021 (22)
2020 (15)
Funding
Current Stage
Public CompanyTotal Funding
unknown2017-01-15IPO
Leadership Team
Gerry Behan
Global President and CEO
Alan Barrett
Chief Operating Officer Kerry Ingredients & Flavors - Asia Pacific
Recent News
Food & Drink Business
2025-10-27
Company data provided by crunchbase