MAC Incorporated ยท 3 hours ago
Quality Assurance Manager
MAC Incorporated is a large frozen food manufacturing company seeking a Quality Assurance Manager. The role involves validating quality processes, maintaining product quality, overseeing audits, and ensuring compliance with food safety regulations.
Responsibilities
Validate quality processes by establishing product specifications and quality attributes; measuring production; documenting evidence; determining operational and performance qualification; writing and updating quality assurance procedures
Maintain and improves product quality by completing product, company, system, compliance, and surveillance audits; investigating customer complaints; collaborating with other members of management to develop manufacturing and training methods
Analyze and prepare responses to customer requests, including but not limited to; audits, quality statement and new specifications
Update and maintain HACCP programs and lead scheduled HACCP team meetings
Responsible for calibration and updating of in house analytical testing equipment and communication with equipment vendors regarding technical issues and updates
Responsible for developing and maintaining a Food Safety/Defense Program which complies with USDA/FDA objectives including Food Safety Modernization Act
Complete Certificate of Analysis (COA) forms
In consultation with VP Operations, oversee contact to USDA-APHIS, USDA-FSIS, Nebraska State Department of Agriculture, and FDA
Coordinate group QA initiatives with other QA Managers
In consultation with Plant Manager, responsible for ensuring plant operates in compliance with all laws and regulations
Updates job knowledge by studying trends in and developments in quality management; participating in educational opportunities; reading professional publications; maintaining personal networks; participating in professional organizations
Adhere to all safety guidelines and wearing of all required safety gear (PPE)
Adhere, support, and enforce all company policies and procedures
Adhere to attendance guidelines of the company at assigned work location
Qualification
Required
Must come out of food manufacturing
Strong with audits and helping a team grow
Validate quality processes by establishing product specifications and quality attributes; measuring production; documenting evidence; determining operational and performance qualification; writing and updating quality assurance procedures
Maintain and improve product quality by completing product, company, system, compliance, and surveillance audits; investigating customer complaints; collaborating with other members of management to develop manufacturing and training methods
Analyze and prepare responses to customer requests, including but not limited to; audits, quality statement and new specifications
Update and maintain HACCP programs and lead scheduled HACCP team meetings
Responsible for calibration and updating of in house analytical testing equipment and communication with equipment vendors regarding technical issues and updates
Responsible for developing and maintaining a Food Safety/Defense Program which complies with USDA/FDA objectives including Food Safety Modernization Act
Complete Certificate of Analysis (COA) forms
In consultation with VP Operations, oversee contact to USDA-APHIS, USDA-FSIS, Nebraska State Department of Agriculture, and FDA
Coordinate group QA initiatives with other QA Managers
In consultation with Plant Manager, responsible for ensuring plant operates in compliance with all laws and regulations
Updates job knowledge by studying trends in and developments in quality management; participating in educational opportunities; reading professional publications; maintaining personal networks; participating in professional organizations
Adhere to all safety guidelines and wearing of all required safety gear (PPE)
Adhere, support, and enforce all company policies and procedures
Adhere to attendance guidelines of the company at assigned work location