FSQA Tech - 2nd shift - Waverly, NE jobs in United States
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Tyson Foods · 19 hours ago

FSQA Tech - 2nd shift - Waverly, NE

Tyson Foods is a leading company in the food industry, and they are seeking an FSQA Tech for their 2nd shift operations in Waverly, NE. The role involves performing inspections of products and plant systems, documenting results, and taking corrective actions as necessary to ensure safety and quality standards are met.

Food and BeverageFood ProcessingMarketingMeat and Poultry
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Responsibilities

Performing physical and visual inspections of product and plant systems
Documenting and calculating results accurately
Taking corrective action when necessary
Alert appropriate personnel to adjust process
Identify, segregate, & isolate non-conforming product
Report results to management
Any additional assignments requested
All team members are responsible for safety. This includes but is not limited to personal safety and food safety

Qualification

Fresh Meats experienceQuality Assurance experienceVerbal communicationWritten communicationProblem-solving skillsMath skillsWork under stressOrganizational skillsFlexibility

Required

Minimum of 1 year experience in the Fresh Meats industry required or other QA type experience
Must have excellent verbal and written communication skills
Must possess skills to complete Tyson paperwork
Ability to lead by example and motivate the hourly workforce
Good problem identification and problem-solving skills
Math and organizational skills
Ability to read and interpret product specifications
Must function well under stress
Must have flexibility to work where and when needed
Position involves heavy lifting (70 lbs. or more)

Preferred

High School diploma or equivalent preferred

Benefits

Medical, dental, and vision insurance
Telehealth services
Well-Being Support Programs
FSA and HSA available
401k
Stock Purchase Plan
Company Paid Life Insurance
Short-Term & Long- Term Disability
Fully Funded Education
Discount Programs and more!

Company

Tyson Foods

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Tyson Foods is a modern, multi-national, protein-focused food company.

Funding

Current Stage
Public Company
Total Funding
$1.5B
2024-02-28Post Ipo Debt· $1.5B
1978-01-13IPO

Leadership Team

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Donnie King
President and CEO
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Curt Calaway
Chief Financial Officer
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Company data provided by crunchbase