Director of Operations - Philadelphia Market jobs in United States
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Levy Restaurants · 13 hours ago

Director of Operations - Philadelphia Market

Levy Restaurants is a market leader in the sports and entertainment hospitality industry, seeking a Director of Operations for the Philadelphia market. The role involves managing food service operations, maintaining quality standards, and ensuring compliance while maximizing profits.

Food and BeverageLeisureRestaurants

Responsibilities

Formulates budgets and plans for the operation
Maintains and implements standards of quality in all areas of the foodservice operation
Ensures compliance with all regional and account programs and policies
Accountable for accurate reporting for the account

Qualification

Foodservice managementP&L accountabilityLeadership skillsHigher Education experienceCommunication skills

Preferred

BS degree preferred
Five years of foodservice management experience required
Higher Education experience in board and retail operations is required
Knowledge of P&L accountability and contract-managed service experience is required
Strong leadership and communication skills

Benefits

Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Flexible Time Off Plan
Paid Parental Leave
Holiday Time Off (varies by site/state)
Personal Leave
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)

Company

Levy Restaurants

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Levy Restaurants is a hospitality company that runs restaurants and vending machines in entertainment and sporting venues.

Funding

Current Stage
Late Stage

Leadership Team

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Rob Ellis
Executive Vice President and Chief Financial Officer
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Alison Weber
Chief Creative Officer
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Company data provided by crunchbase