Crown Bakeries · 1 week ago
Production Clerk 1st Shift
Norcross, GA
Full-time
Onsite
Entry Level
1+ years expCrown Bakeries is a company focused on production processes, and they are seeking a Production Clerk to coordinate and expedite work and materials flow. The role involves monitoring production schedules, compiling reports, and ensuring inventory levels meet production demands.
BakeryFood and BeverageFood Processing
Responsibilities
Examine documents, materials, or products and monitor work processes to assess completeness, accuracy, and conformance to standards and specifications
Record production data, including volume produced, consumption of raw materials, or quality control measures
Requisition and maintain inventories of materials or supplies necessary to meet production demands
Calculate figures, such as required amounts of labor or materials, manufacturing costs, or wages, using pricing schedules, adding machines, calculators, or computers
Compile information, such as production rates and progress, materials inventories, materials used, or customer information, so that status reports can be completed
Qualification
Required
High School Diploma (or GED or High School Equivalence Certificate)
Analysis skills for problem solving and decision making
Effective communication skills
Microsoft Office Suite
Problem solving skills using tools such as FMECA's, RCA's, and SPC
Basic mathematical and statistical skills
Preferred
Minimum 1-year related manufacturing experience
Company
Crown Bakeries
Crown Bakeries is a food production firm that serves biscuit, croissant, English muffin, brioche, bun, roll, hoagie and tea cake.
1001-5000 employees
Funding
Current Stage
Late StageLeadership Team
Doug Bame
Chief Operating Officer
George Caparos
Chief Development Officer
Recent News
Food Business News
2025-08-23
FoodProcessing.com
2025-07-31
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