Cacique Foods, LLC. · 2 months ago
QUALITY ASSURANCE TECHNICIAN II
Amarillo, TX
Full-time
Onsite
Mid Level
3+ years expCacique Foods, LLC. is seeking a Quality Technician II to ensure that food products meet established safety, quality, and regulatory standards. This role involves conducting inspections, performing tests, analyzing data, and supporting continuous improvement initiatives within the production environment.
FashionFood and BeverageManufacturingRecipes
Responsibilities
Conduct routine and advanced quality control inspections on raw materials, in-process items, and finished goods
Perform microbiological, chemical, and sensory testing to ensure compliance with internal and external standards
Document and report deviations from specifications; assist in root cause analysis and corrective actions
Ensure compliance with Food and Drug Administration (FDA), United States Department of Agriculture (USDA), and other applicable food safety regulations
Monitor production processes to ensure adherence to Good Manufacturing Practices (GMP), Hazard Analysis Critical Control Point (HACCP), and other food safety protocols
Support internal and external audits by maintaining accurate records and preparing the required documentation
Collaborate with production and sanitation teams to implement quality improvements
Train junior technicians and production staff on quality procedures and standards
Review and update Standard Operating Procedures (SOPs) and quality documentation
Performs other related duties as assigned by management
Qualification
Required
High School Diploma or General Education Diploma required
Minimum 3 years of experience in food manufacturing, quality assurance or control
Working knowledge of Hazard Analysis Critical Control Point (HACCP), Good Manufacturing Practices (GMP), and food safety regulations (FDA, USDA)
Experience with Safe Quality Foods, (SQF) or other quality management systems required
Proficiency in laboratory testing equipment and statistical process control (SPC)
Strong analytical and problem-solving skills
Excellent written and verbal communication
Ability to work independently and collaboratively in a fast-paced environment
Attention to detail and commitment to food safety and quality
Preferred
Associate or bachelor's degree in food science, Chemistry, Biology, or a related field a plus
Certification such as Certified Quality Technician (CQT) or Certified Food Safety Professional (CFSP)
Company
Cacique Foods, LLC.
Established in 1973, Cacique® has affirmed itself as America's leader in Hispanic perishables.
201-500 employees
Funding
Current Stage
Growth StageLeadership Team
Wendy Morgan
CFO
Recent News
Morningstar.com
2025-07-04
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