Byrne, Inc. · 1 day ago
Lab Tech - Cortland - Days (D2 -6am-430pm)
Cortland, NY
Full-time
Onsite
Entry Level
$24.50/hr - $34/hr
1+ years expByrne, Inc. is a Central New York-based dairy company with a legacy spanning over 90 years. The Laboratory Technician plays a key role in executing assigned quality tasks, including microbiological testing and chemical analyses to ensure product safety and compliance.
Food and BeverageFood Processing
Responsibilities
Perform microbiological testing on raw milk, finished dairy products, and processing equipment to detect harmful bacteria such as Salmonella, E. coli, and Listeria while conducting plate counts, pathogen screening, and shelf-life studies to ensure products meet safety standards and regulatory requirements
Conduct chemical and physical analyses including fat content, protein levels, moisture content, pH measurements, and acidity testing using laboratory instruments such as spectrophotometers, titrators, and analytical balances to verify product specifications and nutritional labeling accuracy
Collect samples from various production stages including incoming raw materials, in-process products, and finished goods following proper sampling protocols and chain of custody procedures while maintaining sample integrity and traceability throughout the testing process
Operate and maintain laboratory equipment such as incubators, autoclaves, microscopes, and chromatography systems while performing routine calibrations, quality control checks, and preventive maintenance to ensure accurate and reliable test results
Document all test results, observations, and non-conformances in laboratory information management systems (LIMS) and prepare detailed reports for quality assurance teams, regulatory agencies, and production management while maintaining compliance with FDA and USDA documentation requirements
Investigate product quality issues and customer complaints by conducting root cause analysis, performing additional testing protocols, and collaborating with production teams to identify corrective actions while ensuring all testing procedures follow established standard operating procedures and Good Laboratory Practices
Qualification
Required
Minimum of GED or High School Diploma is required
Preferred
Associates degree in dairy/food sciences or equivalent highly preferred
1-2 years' experience in similar food industry lab setting highly preferred
Benefits
Competitive bonus programs
Medical, Dental, Vision benefits available day 1 of employment
Supplemental benefits available on day 30 of employment
Eligible for 401 (k) with a company match available on day 90 of employment
Educational Support via tuition reimbursement and scholarship program
Company
Byrne, Inc.
Byrne is a fourth generation, family-owned producer of ESL and Aseptic dairy and other beverages.
501-1000 employees
H1B Sponsorship
Byrne, Inc. has a track record of offering H1B sponsorships. Please note that this does not
guarantee sponsorship for this specific role. Below presents additional info for your
reference. (Data Powered by US Department of Labor)
Distribution of Different Job Fields Receiving Sponsorship
Represents job field similar to this job
Trends of Total Sponsorships
2025 (1)
2024 (2)
2023 (1)
2021 (1)
Funding
Current Stage
Late StageLeadership Team
Thomas Chartrand
Chief Financial Officer
Nick Marsella
Sr VP COO
Recent News
2025-03-07
2024-12-24
Company data provided by crunchbase